Salt Lake City’s Best Pasta – Sicilia Mia 🍝🔥

🍝 ​​Signature Carbonara​​ Classic creamy bacon pasta—the server flames 🔥 a wheel of cheese right at your table and tosses the pasta inside. Ultra-rich and creamy with deep flavor—truly lives up to its name! Every bite is packed with smoky cheesiness and crispy pancetta—a must-try for cheese lovers! 🧀😋 🍝 ​​Rigatoni Tris​​ Three-in-one pasta: Cacio e Pepe (cheese & black pepper), Bolognese (meat sauce), and Vodka Tomato Cream. Each has its own distinct taste, transitioning from creamy to tangy. Great value! Perfect for sharing or if you can’t decide which pasta to order. The textures and flavors blend surprisingly well! 🍅🧂👌 🍞 ​​Complimentary Bread​​ Standard but decent—the sun-dried tomato dip with olive oil was fragrant and tasty. The bread itself was warm and crispy on the outside, soft inside. A simple but satisfying start to the meal! 🫒✨ 🍮 ​​Tiramisu​​ Pretty average—might not be made fresh. Not bad, but nothing special either. Could use more coffee soak and a lighter mascarpone texture. Maybe skip this if you’re looking for an outstanding dessert. 🍰☕️ #SaltLakeCity #Foodie #SLC #ItalianCuisine #PastaLover #MustTry