📍Salt Lake City’s High-Value Omakase｜Itto Sushi 🍣🎂

Taking advantage of my cat’s birthday today 🐱🎉, my partner and I booked the omakase at Itto Sushi. We’d heard it was good, but actually experiencing it was next-level happiness! Priced at just $80 per person 💰, you get a full 16 courses! The uni and sashimi are flown in directly from Japan 🇯🇵✈️ and incredibly fresh. Each dish is uniquely seasoned, and every bite is a surprise 🎉👌. Notably, their soy sauce is specially smoked with a subtle cured meat aroma 🥓🍶. Even the pistachio ice cream for dessert is homemade—absolutely delicious 🍦😋. Portions are generous, too! The chef speaks fluent English and kept the mood light with jokes and explanations throughout 🗣️😂. Later we found out he’s Korean but trained in Japan—so cool! Overall, it was an amazing experience. We both agreed it was better than the $170 omakase we had in Las Vegas! Feeling blessed to find such affordable and delicious Japanese food in the U.S. 🙏❤️. Highly recommend to all Japanese cuisine lovers—you can book directly through Google Maps 📲📍. Heard Takashi is also great, but they don’t take reservations. Maybe next time we’ll try lining up early! ⏳👥 #Omakase #Uni #JapaneseCuisine #SLCJapanese #SLCFood #JapaneseFood #USJapaneseFood #FoodReview