Salt Lake City SLC｜Restaurant｜Basement Takeout Thai Food 🍛🔥

A must-order Thai takeout spot every time I’m in Salt Lake City! Tucked away in the basement of an unassuming old plaza, but that doesn’t hurt its takeout business at all—during meal times, it’s buzzing with people picking up orders. The aroma of spices and coconut milk hits you as soon as you step inside, promising a feast for the senses. 👃🌶️🍚 Except for seafood dishes, everything on the menu is under $15—super affordable and authentically flavorful. 🥢💥 Personal favorites include the Drunken Noodles (Pad Kee Mao) and the Green Curry—both packed with fresh herbs and just the right amount of heat! Each dish is made to order, so you know you're getting food that’s fresh and full of love. ❤️👨🍳 There’s no dine-in space or seating, so it’s takeout only. But when you pay, the card machine prompts tip options from 15% to 25%. Do you still tip for takeout in the US these days? 💳🤔 It’s always a bit of a dilemma—showing appreciation for the hardworking kitchen staff while also keeping things fair for counter service. What do you think? ChaiYo Thai Togo 📍 3804 Highland Drive Ste B2, Millcreek, UT #FoodShare #GlobalEats #RestaurantRec #ThaiCuisine #Delicious #SaltLakeCity #Utah #FoodieUSA #MyFoodDiary #TipCulture #TakeoutLovers #AffordableEats #HiddenGems #SpicyFood #EatLikeALocal