Santa Clara food diary--Dae Bak

📍 Dae Bak A small establishment open until 2 AM, offering a variety of Korean dishes beyond barbecue, including spicy chicken claws, army stew, beef intestine hotpot, and pork spine and potato hotpot. However, the flavors may not be up to par. 👉Noddles In Cold Soy Bean Soup $18 The cold soybean soup noodles were an attempt that leaves much to be desired. There's no broth; instead, the noodles are coated with a very thick soybean dregs, lacking any bean aroma or seasoning, with salt to be added at your discretion. It has a taste, but it's hard to describe, and after adding salt, it becomes unpalatable after a few bites. 👉Pig Feet $42 Worth ordering, with a good balance of fat and lean, and seasoned appropriately, but there's no spicy option available. 3284 El Camino Real, Santa Clara, CA 95051 #Santa Clara#Dae Bak#Santa Clara life#food diary