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Ross
10 months ago
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Santa Clara food diary--Dae Bak

πŸ“ Dae Bak A small establishment open until 2 AM, offering a variety of Korean dishes beyond barbecue, including spicy chicken claws, army stew, beef intestine hotpot, and pork spine and potato hotpot. However, the flavors may not be up to par. πŸ‘‰Noddles In Cold Soy Bean Soup $18 The cold soybean soup noodles were an attempt that leaves much to be desired. There's no broth; instead, the noodles are coated with a very thick soybean dregs, lacking any bean aroma or seasoning, with salt to be added at your discretion. It has a taste, but it's hard to describe, and after adding salt, it becomes unpalatable after a few bites. πŸ‘‰Pig Feet $42 Worth ordering, with a good balance of fat and lean, and seasoned appropriately, but there's no spicy option available. 3284 El Camino Real, Santa Clara, CA 95051 #Santa Clara#Dae Bak#Santa Clara life#food diary

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