Saragosa, Spain | A culinary appreciation

🍢 Zaragoza Tapas Tour: 3 Historic Spots from RUTICA 41’s Recommendations As the capital of Aragón, Zaragoza’s old town comes alive at night—especially when it comes to tapas. RUTICA 41 pointed us to these standout spots, each with its own flavor and history: 🏮 Montal Alimentación (Est. 1919) A 100+ year-old gem! More than just a restaurant, it’s a food lover’s paradise: shelves stacked with cured meats, cheeses, and bottles of wine. But the real surprise? The basement—lined with decades-old wines, some looking like priceless relics. Grab a snack, pick a bottle, and soak in the old-world charm. 🏰 Restaurante Casa Lac (Est. 1825) History in every bite! Operating since 1825, this local favorite serves classic tapas: creamy bean soup, tangy pickled onions, crispy fried cod, and fresh salmon. Pair it with a crisp white wine (we did)—perfect for washing down the flavors. It’s easy to see why it’s stood the test of time. 🍄 EL CHAMPI ZARAGOZA A quirky mushroom lover’s haven! No chairs here—you stand, sip local beer, and dive into their star: grilled mushrooms. Juicy, garlicky, and absolutely addictive. Simple, but so good—sometimes the best tapas are the most straightforward. Zaragoza’s tapas scene blends history and flavor, and these spots? They’re the real deal. #ZaragozaTapas #Arag #SpanishEats