Savoring Lobster in Maine, USA š¦
When it comes to lobster, nothing beats steaming it to lock in its original flavorāand thatās exactly how we enjoyed it here in Maine! The lobster was so fresh, every bite was sweet and tender, making it a healthy yet indulgent treat. At just around $40 USD, itās an absolute steal considering U.S. food pricesātotal value for money! We dined at West Street CafĆ© āļøšŗš¾š¹, and the experience was pure joy and satisfaction. Besides the star lobster, we also tried their blueberry soda š«āa refreshing local twist that paired perfectly with the seafood. What surprised me most? Normally, I get a slight itchy skin reaction after eating shrimp or lobster, but not here! The waiter mentioned Maineās clean, cold ocean water keeps the shellfish pure, so even those with mild sensitivities can enjoy them without worry. Bar Harbor, where we stayed, is a coastal gem that feels like a hug from the Atlantic Ocean š. One of our fellow travelers even told us this was their 3rd tripāthey come back to Maine every year! Itās easy to see why: this 5-star āļøāļøāļøāļøāļø destination is hands down one of the most beautiful spots in the U.S. East Coast. The views of the five nearby islands are breathtaking, making it a top vacation haven. Walking through the townās streets feels like stepping into a real-life Disneylandācolorful houses, cozy shops, and a warm, welcoming vibe everywhere you go. Maine is a must-visit state in your lifetimeāit even borders Canada šØš¦! Fun fact: Our tour guide on the eco-cruise shared that Canada actually has more lobsters, thanks to the regionās ocean currents. They also dropped a quirky lobster fact: Male lobsters usually have one large and one small claw, because they often fight with other malesāif they lose a claw, it grows back over time! šš Itās little tidbits like this that make eating lobster in Maine feel not just like a meal, but a fun, memorable part of the local experience. #BostonSurroundings #BostonDayTrips #Maine #BostonWeekend #ReliableBostonEats