Seattle's Most Unique Vietnamese Restaurant – Pink-Themed Ambiance

Seattle is home to a charming and delicious Vietnamese spot 🇻🇳 — the entire restaurant is designed as a pink boat 🛥️, giving it a playful and trendy vibe. What’s more, both the main dishes and desserts are absolutely delightful. ▫️ Mì Trộn – $19 (dry noodles) Taste Rating: 🌕🌕🌕🌕🌗 ▫️ Cơm Gà Mắm Tỏi – $19 (garlic chicken rice) Taste Rating: 🌕🌕🌕🌕🌑 The menu is simple yet satisfying — three main dishes with mix-and-match options. Each comes with a crispy fried chicken leg, comforting chicken broth, and a fresh side salad. My personal favorite is the dry noodles with braised minced pork! The flavorful thin noodles, topped with aromatic red onions, dried shrimp, quail eggs, and scallions, reminded me of a Taiwanese street food dry noodle — but with an extra layer of umami from fish sauce. Truly delicious ✨ ▫️ Bánh Kep – Viet Waffles – $8 (Lá Dứa – Pandan flavor) Taste Rating: 🌕🌕🌕🌕🌑 The dessert was a delightful surprise! I chose the pandan waffle, made fresh to order with a rich pandan aroma. It's served with an irresistibly sweet coconut condensed milk sauce, topped with savory sesame and crushed peanuts. I loved the flavor combination — though a heads-up, it’s on the greasy side 😂 📍 Address: 1314 S Jackson St, Seattle, WA 98144 #Seattle#Seattleguide#Seattlefood#fooddiary#travelguide