Seattle | Spinasse

🍝 The pasta is delicious, and it’s hard to get a reservation. Antipasto Misto Della Casa: A selection of four appetizers that change with the menu, and I’m particularly fond of the one with pea sauce. Tajarin al Ragu: Meat sauce pasta, with noodles cut super thin (kind of like mixed sauce noodles 👀 Risotto: A fail-proof dish that I absolutely love for its creaminess, but it might be a bit heavy for those who prefer lighter fare. Tajarin con Burro e Salvia: The best of the best 🤤 Creamy and not at all greasy. Panna cotta & pistachio tart: The panna cotta with a topping similar to Oreo crumbs is a bit too sweet for my liking, but the milk jelly part is delicious on its own. Friends in Seattle who love pasta should not miss this place 🫶🏻 #ItalianCuisine #RestaurantRecommendations #AtmosphericRestaurant #HiddenGemRestaurant #Seattle #SeattleItalianCuisine #SeattleRestaurants #SeattleRestaurantRecommendations #SeattleFood