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Seattle Korean BBQ Exploration | Chosun Korean BBQ

Double Delight with Beef Intestine Hot Pot and Braised Abalone Ribs šŸ–šŸ”„ I wasn’t impressed with the beef intestines at Modoo before and kept thinking about it, but I finally found satisfaction at Chosun Korean BBQ in Seattle! From the steaming beef intestine hot pot to the slow-braised abalone ribs, every dish left a deep impression. What’s more, you can choose the AYCE (All You Can Eat) BBQ option, and the side dish selection is overwhelmingly abundant~ šŸ² Must-Try: Beef Intestine Casserole Finally, I had beef intestines that were so well-cleaned! No odd taste at all—the texture was springy, tender, and chewy, rich in fat but not greasy. Every bite was a joy for offal lovers✨ The pot was packed with ingredients—udon noodles soaked in the flavorful broth, rice cakes, vegetables… A warm and hearty pot perfect for Seattle’s rainy days. 🐚 Hidden Signature: Braised Beef Rib with Abalone The ribs were braised until tender and flavorful, falling off the bone with a gentle pull. The abalone was springy but not tough, and the overall seasoning was a classic Korean sweet-salty profile with a hint of spiciness—super satisfying with rice! It felt like a "feast dish" you’d find at a Korean family gathering. 🄩 AYCE BBQ + Side Dish Feast If you have a big appetite, try their AYCE BBQ—there’s a wide selection of meats, and the marinated options are spot-on. But what surprised me the most was the side dish spread—over a dozen varieties, from classic kimchi and pickled radish to rare offerings like marinated raw crab and seasoned fern shoots… and they even offer free refills! (I heard the side dishes change with the seasons, so there’s always something new to discover~) šŸ“ Tips to Keep in Mind The beef intestine casserole is quite large, ideal for sharing among 2–3 people; The AYCE BBQ has a 90-minute time limit, perfect for those with big appetites; It gets busy on weekends, so reservations are recommended; There’s parking nearby, but there’s also a paid parking garage across the street. šŸ“ Address: 17001 Southcenter Parkway, Tukwila, WA 98188 šŸ•’ Hours: Monday–Sunday, 11:00–22:00 #Seattle#Seattlelife#Seattlefood#fooddiary#SeattleRestaurant

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Seattle Korean BBQ Exploration | Chosun Korean BBQ

Double Delight with Beef Intestine Hot Pot and Braised Abalone Ribs šŸ–šŸ”„ I wasn’t impressed with the beef intestines at Modoo before and kept thinking about it, but I finally found satisfaction at Chosun Korean BBQ in Seattle! From the steaming beef intestine hot pot to the slow-braised abalone ribs, every dish left a deep impression. What’s more, you can choose the AYCE (All You Can Eat) BBQ option, and the side dish selection is overwhelmingly abundant~ šŸ² Must-Try: Beef Intestine Casserole Finally, I had beef intestines that were so well-cleaned! No odd taste at all—the texture was springy, tender, and chewy, rich in fat but not greasy. Every bite was a joy for offal lovers✨ The pot was packed with ingredients—udon noodles soaked in the flavorful broth, rice cakes, vegetables… A warm and hearty pot perfect for Seattle’s rainy days. 🐚 Hidden Signature: Braised Beef Rib with Abalone The ribs were braised until tender and flavorful, falling off the bone with a gentle pull. The abalone was springy but not tough, and the overall seasoning was a classic Korean sweet-salty profile with a hint of spiciness—super satisfying with rice! It felt like a "feast dish" you’d find at a Korean family gathering. 🄩 AYCE BBQ + Side Dish Feast If you have a big appetite, try their AYCE BBQ—there’s a wide selection of meats, and the marinated options are spot-on. But what surprised me the most was the side dish spread—over a dozen varieties, from classic kimchi and pickled radish to rare offerings like marinated raw crab and seasoned fern shoots… and they even offer free refills! (I heard the side dishes change with the seasons, so there’s always something new to discover~) šŸ“ Tips to Keep in Mind The beef intestine casserole is quite large, ideal for sharing among 2–3 people; The AYCE BBQ has a 90-minute time limit, perfect for those with big appetites; It gets busy on weekends, so reservations are recommended; There’s parking nearby, but there’s also a paid parking garage across the street. šŸ“ Address: 17001 Southcenter Parkway, Tukwila, WA 98188 šŸ•’ Hours: Monday–Sunday, 11:00–22:00 #Seattle#Seattlelife#Seattlefood#fooddiary#SeattleRestaurant

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Chosun Korean BBQ
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