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Seattle Restaurant Week | French Restaurant with Bay View 🥂

Seattle Restaurant Week (SRW) is a must-attend event every year This time, I checked out one of the Top 10 restaurants with stunning views recommended online, Maximilien To be honest, I was a bit disappointed Although the sunset by the lake was beautiful, the indoor lighting was too dim and red, not great for photos, and it was a bit noisy inside The SRW menu was fixed, with no choice of dishes and no dessert Seattle Restaurant Week Menu ($35) 1️⃣ Boeuf Bourguignon The beef stew didn’t have a strong red wine flavor, and the beef was tender, not tough 2️⃣ Salade Verte et Fromage The salad was very average, the dressing was nothing special, and I didn’t like the goat cheese that came with it In addition to the SRW set menu, I also ordered: 3️⃣ Escargots a la Bourguignonne $16 The baked snails were not fishy, but the garlic parsley butter was too salty 4️⃣ Cote de Porc $35 The pork tomahawk was overcooked and the meat was dry Unexpectedly, the mash potatoes were the best part, very creamy Ambiance: ⭐️⭐️⭐️⭐️ Taste: ⭐️⭐️⭐️ The atmosphere is better at sunset; it’s indeed a gem for date nights My favorite part of this meal was not the view but the location in Pike Place Market It’s nice to walk around the nearby shops and buy a bouquet of flowers before dining, very leisurely The location is a bit hard to find; you have to go in directly from the main floor of the seafood market #100RestaurantChallenge #EatPlayLove #Foodie #SeattleFood #SeattleFoodie #SeattleWeekend #SeattleRestaurantRecommendations #SeattleRestaurantWeek #SeattleDateNight #FrenchRestaurant #AtmosphericRestaurant #MyFoodDiary #HiddenGem #PikePlaceMarket

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Seattle Restaurant Week | French Restaurant with Bay View 🥂

Seattle Restaurant Week (SRW) is a must-attend event every year This time, I checked out one of the Top 10 restaurants with stunning views recommended online, Maximilien To be honest, I was a bit disappointed Although the sunset by the lake was beautiful, the indoor lighting was too dim and red, not great for photos, and it was a bit noisy inside The SRW menu was fixed, with no choice of dishes and no dessert Seattle Restaurant Week Menu ($35) 1️⃣ Boeuf Bourguignon The beef stew didn’t have a strong red wine flavor, and the beef was tender, not tough 2️⃣ Salade Verte et Fromage The salad was very average, the dressing was nothing special, and I didn’t like the goat cheese that came with it In addition to the SRW set menu, I also ordered: 3️⃣ Escargots a la Bourguignonne $16 The baked snails were not fishy, but the garlic parsley butter was too salty 4️⃣ Cote de Porc $35 The pork tomahawk was overcooked and the meat was dry Unexpectedly, the mash potatoes were the best part, very creamy Ambiance: ⭐️⭐️⭐️⭐️ Taste: ⭐️⭐️⭐️ The atmosphere is better at sunset; it’s indeed a gem for date nights My favorite part of this meal was not the view but the location in Pike Place Market It’s nice to walk around the nearby shops and buy a bouquet of flowers before dining, very leisurely The location is a bit hard to find; you have to go in directly from the main floor of the seafood market #100RestaurantChallenge #EatPlayLove #Foodie #SeattleFood #SeattleFoodie #SeattleWeekend #SeattleRestaurantRecommendations #SeattleRestaurantWeek #SeattleDateNight #FrenchRestaurant #AtmosphericRestaurant #MyFoodDiary #HiddenGem #PikePlaceMarket

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Maximilien Restaurant
Maximilien RestaurantMaximilien Restaurant