Shree Thaker Bhojanalay: Mumbai's Timeless Gujarati Feast

🌟 78 Years of Authentic Flavors (Since 1945!) This iconic thali haven in Mumbai's old quarter serves Gujarat on a platter—where every bite tells a story of tradition. 🥘 The Legendary Thali Experience 🔥 Must-Try Stars: Dal Dhokli: Spiced lentil stew with wheat ribbons (their 1945 original recipe!) Undhiyu: Winter special with 8 seasonal veggies slow-cooked in clay pots 🏺Handvo: Savory lentil cake that crackles when broken 🎶 🍽️ Full Thali Breakdown: ▫️ Carbs: Bajra roti, khichdi, puri puffed like clouds▫️ Veg Curries: 5+ daily-changing options (don’t miss ringna no oro/brinjal mash) ▫️ Sweet Finale: Warm gulab shrikhand (saffron yogurt dessert) 🏮 No-Frills, All-Charm Vintage Vibes: Checkered tablecloths under whirring ceiling fans 🌀Watch & Learn: Peek into the kitchen where chefs flip 500+ rotis/hour 👨🍳 💡 Pro Tips ⏰ Timing: Lunch (12-3PM) for freshest batches; expect queues!💰 Steal Deal: ₹350 for unlimited refills (yes, even desserts!)🚶 Aftermath: Walk it off at nearby Chor Bazaar (2-min away) #Mumbai#Shree Thaker Bhojanalay (Since 1945)#food diary#Indian#local canteen#Indian food