Sizzling and oily, so delicious!

🌟So Moon Nan Jib’s new changes, worth looking forward to! 🌟Back to the boss managing personally Three years ago, So Moon Nan Jib was managed by employees, but last month, the boss took back the reins of the business. We are dedicated to restoring the high-quality service and dishes that our customers have always loved. 🌟Welcome our new head chef We’ve listened to your feedback about the previous chef and have taken proactive action. We’ve now hired a chef from a well-known Korean restaurant to join our team! Under his professional leadership, the quality and taste of our dishes have significantly improved. We look forward to your visit to taste this brand new deliciousness! 🌟A refreshed dining environment To enhance your dining experience, we’ve redesigned the interior of the restaurant. Now, the restaurant is cleaner, tidier, and more comfortable, making it the perfect place to enjoy Korean cuisine. 🌟New menu recommendations We are excited to recommend our new menu to you: 🌟Lunch: New chef’s special recommendation dishes - Spicy Seafood Noodles and Zhajiangmian (Fried Sauce Noodles)! 🌟Dinner menu: Newly added is the uniquely flavored Grilled Beef Intestines, a must-try delicacy, available with either White Rice or Fried Rice. 🌟Beverages: Try the refreshing and delicious Honeycomb Rice Wine, the perfect complement to your culinary experience. #GrilledBeefIntestines #SeattleKoreanCuisine #KoreanSoyCrab #KoreanBBQ #KoreanGrill #FederalWayFood #SeattleFood #PotatoPorkBoneSoup #StoneBowlRice