Skip the Viral Spots 🙅🏻♂️ | Authentic & Delicious Pho in Portland!
I was craving pho and initially had Luc Lac in mind—but my boyfriend looked at its photos and said, “That’s probably American-style pho, the kind Americans love.” By coincidence, we stumbled upon this spot with a high Google rating… and it was so good! 🍜 Star Dish: PHO DAC BIET ($20) – Clear Broth, Tender Meats, Pure Comfort The first photo is the PHO DAC BIET (Vietnamese special beef pho) I ordered—$20, and totally worth it! It’s loaded with tenderloin flank, beef tendon, beef tripe, and beef meatballs. The broth is crystal clear, fragrant, and subtly sweet—no heavy seasoning, just pure, clean flavor. Every piece of beef tastes fresh, with that rich, genuine beefy aroma you want in good pho 🥩. 🐂 Standout Toppings: Tendon & Tripe Steal the Show Beef Tendon: Trust me, it’s amazing! I’ve had tons of beef tendon in Hong Kong, and this one ranks among the best. It’s so soft and gelatinous, packed with collagen—each bite is juicy and full of savory flavor, no chewy or tough bits at all. Beef Tripe: Crisp and tender, with zero “rubbery” texture. You won’t struggle to chew it; it’s just perfectly cooked, adding a nice crunch to every slurp. Beef Meatballs: These have a strong black pepper kick! The peppery flavor cuts through the mild broth beautifully, adding a little zing that makes the pho even more addictive. 😊 Vibe & Service: Busy but Warm, with a Sweet Bonus The restaurant gets busy fast—by 6 PM, almost every table was taken! But the staff is super friendly: even after we finished eating, we stayed to chat, and they brought us free jasmine tea to sip. It felt like visiting a cozy neighborhood spot, not just a random pho joint. 💫 Info You Need Name: Pho MeKha Address: 6846 NE Sandy Blvd, Portland, OR 97213 If you’re in Portland and want real pho (not the watered-down viral kind), this is the spot. Warm broth, fresh meats, and a welcoming vibe—what more could you ask for? #Portland #PortlandPho #VietnameseFood #BeefPho #FoodieFind