Soufend Cafe - Vietnamese with a Sweet (Very Sweet) Twist 🇻🇳🍬

Stumbled upon this modern Vietnamese spot and left with two truths: 1) Their savory dishes moonlight as desserts, and 2) That matcha latte could double as syrup. ✨ Why It’s Uniquely Divisive ✨ • Banh xeo (Vietnamese crepe): Crispy, stuffed, not your grandma’s version 🥞 • "Is this sugar or fish sauce?" moments (both?!) 🧐 • $30pp = cheap enough for culinary experiments 💸 🍽️ Dish Debrief: Worth Trying: • Banh Xeo: Crunchy coconut crepe with hidden pork/shrimp loot 🥥🦐 Sugar Shockers: • Caramelized meats (Viet dessert mains? 🤔) • Matcha latte: Basically liquid candy (RIP, bitterness) 🍵💀 ⚠️ Reality Check: • Not "authentic" but interesting (like fusion without the pretension) 🌐 • Great for: Adventurous eaters, sweet tooths, Instagram hunters 📸 • Skip if: You want traditional pho vibes 🍜 📍 Vibe: Bright, clean, and very Seattle—aka no fish sauce smells lingering 👃❌ #SoufendCafe #VietnameseEats #SeattleFood #SweetAndSavory #BanhXeo #ModernViet #SugarRush #CasualEats #TrySomethingNew #NotYourMomsPho