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South Coast Gem: Eat’s Sushi 🍣 Sushi Lovers, Hurry In!

While shopping at South Coast Plaza, I stumbled upon this highly-rated Japanese restaurant. With an extensive menu, cozy atmosphere, authentic Japanese vibes, and beautifully presented dishes—the best part is the reasonable prices. Amazing value overall! 🛍️✨ 🐙 Takoyaki Crispy outside, tender inside, topped with savory sauce, mayo, green onions, and bonito flakes. One hot, delicious bite instantly boosts your mood! 🔥 🐟 Yellowtail Sashimi Super fresh, served with yuzu and chili—tangy and spicy with a kick. 🍜 Tempura Udon Rich broth with golden, crispy tempura shrimp. Perfect for a cooler day—so comforting! 🍤 🍣 Sushi Rolls (Two affordable options!): 🐛 Caterpillar Roll: Grilled freshwater eel + crab + cucumber, topped with avocado and eel sauce. Smooth, sweet, and not heavy. 👀 Red Eye Roll: Spicy crab + avocado with tuna, onion, and a hint of wasabi soy sauce. Well-balanced spice and full of layers. ➕ 4 Additional Sushi Pieces: Pan-seared albacore: Lightly seared for aroma, tender inside. Salmon & Bluefin Tuna: Fresh and premium—true high-end sushi quality. Salmon Roe: Bursts in your mouth—that “pop” of flavor is pure happiness~ 🥢 🥗 Poke Salad Diced marinated fish + fish roe + sliced onions—refreshing and light. 🥩 Teriyaki Beef Grilled ribeye steak, tender and glazed with teriyaki sauce—just the right sweet and savory balance. 🛍️ Located super close to South Coast Plaza—shop and dine all in one trip! 💯 Dinner can get busy, so I recommend coming for lunch when it’s more relaxed. #100RestaurantChallenge #LosAngeles #LAFood #FoodieAdventure #100PlacesToTry #LAFoodGuide #SushiTime #JapaneseCuisine #SoCalEats

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Beatriz Silva
Beatriz Silva
3 months ago
Beatriz Silva
Beatriz Silva
3 months ago

South Coast Gem: Eat’s Sushi 🍣 Sushi Lovers, Hurry In!

While shopping at South Coast Plaza, I stumbled upon this highly-rated Japanese restaurant. With an extensive menu, cozy atmosphere, authentic Japanese vibes, and beautifully presented dishes—the best part is the reasonable prices. Amazing value overall! 🛍️✨ 🐙 Takoyaki Crispy outside, tender inside, topped with savory sauce, mayo, green onions, and bonito flakes. One hot, delicious bite instantly boosts your mood! 🔥 🐟 Yellowtail Sashimi Super fresh, served with yuzu and chili—tangy and spicy with a kick. 🍜 Tempura Udon Rich broth with golden, crispy tempura shrimp. Perfect for a cooler day—so comforting! 🍤 🍣 Sushi Rolls (Two affordable options!): 🐛 Caterpillar Roll: Grilled freshwater eel + crab + cucumber, topped with avocado and eel sauce. Smooth, sweet, and not heavy. 👀 Red Eye Roll: Spicy crab + avocado with tuna, onion, and a hint of wasabi soy sauce. Well-balanced spice and full of layers. ➕ 4 Additional Sushi Pieces: Pan-seared albacore: Lightly seared for aroma, tender inside. Salmon & Bluefin Tuna: Fresh and premium—true high-end sushi quality. Salmon Roe: Bursts in your mouth—that “pop” of flavor is pure happiness~ 🥢 🥗 Poke Salad Diced marinated fish + fish roe + sliced onions—refreshing and light. 🥩 Teriyaki Beef Grilled ribeye steak, tender and glazed with teriyaki sauce—just the right sweet and savory balance. 🛍️ Located super close to South Coast Plaza—shop and dine all in one trip! 💯 Dinner can get busy, so I recommend coming for lunch when it’s more relaxed. #100RestaurantChallenge #LosAngeles #LAFood #FoodieAdventure #100PlacesToTry #LAFoodGuide #SushiTime #JapaneseCuisine #SoCalEats

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