🍴 Spoon and Stable | Minneapolis

📍 211 1st St N, Minneapolis, MN 55401 Step into a culinary sanctuary where heritage meets innovation! Housed in a beautifully restored historic horse stable, this James Beard Award-winning restaurant by chef Gavin Kaysen redefines contemporary American cuisine with French-inspired techniques and Midwest soul. Every visit feels like both a homecoming and an adventure 🌟🍷 ✨ Why food lovers cherish Spoon and Stable: 🥘 Creative Fusion Masterpieces from duck confit pot pie to roasted beet salad with harissa and honey 🏛️ Stunning Architectural Space featuring original brick walls, soaring ceilings, and an open kitchen theater 🥂 Elevated Cocktail Program featuring seasonal creations like the smoked pear old fashioned 🍽️ Four-Course Chef’s Tasting Menu that showcases the kitchen’s technical brilliance and creative vision From the warm bread service with cultured butter to the legendary chocolate cream pie, every element reflects meticulous care and culinary storytelling. The ambiance strikes the perfect balance between rustic warmth and sophisticated elegance, making it ideal for everything from romantic anniversaries to impressing out-of-town guests. 💫 "Where every meal becomes a memory and every dish tells a story of place, passion, and possibility." #SpoonAndStable #ChefGavinKaysen #FusionCuisine #MinneapolisRestaurants #FineDining #HistoricEatery #JamesBeardAward