Surprising Korean Fusion Delights at Chan Seattle 🥢✨

📍 Chan Seattle A spacious Korean fusion spot in downtown Seattle—reservations recommended! Every dish impressed, though service was painfully slow (severely understaffed). 🍽️ Must-Order Dishes 1️⃣ Roasted Wagyu Bone Marrow Mind-blowing—puts Harmon’s Steakhouse (Ottawa) to shame! French-inspired with tangy kimchi notes. Spread hot marrow on sourdough = pure heaven. 2️⃣ Brussels Sprouts With bacon bits, fish sauce & sweet potato purée (mix well to avoid richness overload!). Savory umami bomb. 3️⃣ Alaskan Black Cod (small portion) Showstopper! Silky, melt-in-your-mouth fish in a mild chili broth (baby-approved!). Soaked daikon radish underneath = flavor sponge. 4️⃣ Braised Beef Short Rib Fork-tender on parsnip purée (tastes like pumpkin!). Dip in sauce for perfection. 📍 Address: 724 Pine St, Seattle ⚠️ Heads-up: Food: 10/10 Service: 2/10 (bring patience!) #SeattleEats #KoreanFusion #ChanSeattle #FoodieFinds #DTDining