Takara Sushi's Mind-Blowing Foie Gras & Wagyu 🍣
Who knew Burnaby had such creative Japanese cuisine? This unassuming spot serves next-level sushi that'll make you moan! 🌟 Must-Order Stars: 🦆 Foie Gras Sushi Buttery, seared perfection - rich but NOT greasy! The aroma alone is hypnotic. 🥚🐄 Quail Egg Wagyu Nigiri Melt-in-your-mouth beef + silky egg yolk = umami explosion! Order doubles! 🍱 Also Tried: 🥭 Chef’s Roll (mango+tuna+fish roe) - Refreshing starter 🐟 Salmon Oishi - Solid classic 🦐 Soft Shell Prawn (skip unless you love the texture) 📍 Takara Sushi 📸 Instagram-worthy plating & cozy vibe #VancouverEats #FoodieFind #BurnabyFoodScene #SushiLovers #LuxuryBites