The foie gras steak Tapas that makes you want to eat 100 more times

💰: $20-30 First of all! I have to say! This place is really not bad at all! I've seen some people complaining about it being particularly terrible, but while taste is subjective, this place is at least above average even if it's not the best. Foie Gras Steak Tapas ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️ A must-order! It's so delicious you'll die for it. It's the first time I've seen foie gras thicker than the steak itself. I was stunned when it was served. The portion of foie gras is incredibly generous and substantial. It melts in your mouth the moment you bite into it, and when eaten with the steak, it's bliss. It was so good that I ordered it again. Honey Cod ⭐️⭐️⭐️⭐️⭐️ Sweet fried fish, whoever thought of grilling mayonnaise with honey and ketchup is a genius. I thought it might be a bit of a gamble, but it turned out to be a delightful surprise. The fish is tender, and the most wonderful thing is the pairing with the tomato sauce, which is a bit like the sauce with small tomatoes or dried tomatoes in pasta, perfectly balancing the sweetness of the honey and mayonnaise. Applause, applause! Shrimp Skewers 🌟🌟🌟🌟 A decent dish, not outstanding but not wrong either. The shrimp are large, grilled until the outer layer is crispy and slightly charred, with a hint of garlic. It's perfect with a glass of wine! I would call this the divine meal of Barcelona, so delicious that you want to go back for seconds after eating. When I went there at 22:30, the place was packed, and there was still a long line outside. I felt that there must be something special about it. The meal became one of the top two Tapas I've had in Spain. Despite the crowd, the turnover rate was quite fast! If the waiting time is within 40 minutes, I highly recommend everyone to give it a try. #SpanishFood #FoodDiary #Spain #Barcelona #BarcelonaFood #Tapas #SpanishTapas #BarcelonaFoodExplore