There's a new, super delicious Pizza place in Cambridge, Boston called

🍕 Si Cara: Cambridge’s Under-the-Radar Pizza Gem—$20+ Per Person, Worth Every Penny Don’t let the unassuming exterior fool you—tucked next to Market Central, this spot is a pizza lover’s dream. Walk in, and you’ll spot their traditional wood-fired oven (photo 1) and fresh, hand-stretched dough—no shortcuts here. The pies might not look like much at first glance, but one bite, and you’ll get it: thin-crust perfection, with just the right amount of cheese (not the heavy, gloppy kind) and flavors that punch above their weight. 🌟 The Standout Pies Truffle Pizza: 5 stars, my favorite. Earthy truffle oil, tender, unsmoked ham (think “fresh and savory,” not salty), and that crispy-thin crust—every bite is rich but not overwhelming. The balance of truffle, cheese, and ham is chef’s kiss. Lamb Pizza: 4 stars. Juicy, well-seasoned lamb with a hint of herbs—delicious, but overshadowed by the truffle pie. Still, worth ordering if you’re a lamb fan. Yuzu Carrot Pizza: 4 stars. Hear me out: I’m not a carrot person, but this works. Crispy pig ears add a fun crunch, while yuzu sauce (bright and tangy) and a sprinkle of cheese cut through the veggie sweetness. It’s weird, wonderful, and way more addictive than it sounds. 🍕 A Note on the Crust Thin-crust lovers, rejoice—this is ultra-thin, with a center so delicate it folds like a burrito (no soggy mess here). The edges, though? Thicker and chewier—delicious, but filling. We left quite a bit behind (no shame—there’s only so much crust one can eat). 💸 Verdict ~$20+ per person—insanely reasonable for handmade, wood-fired pizza this good. It’s not fancy, but it’s authentic—the kind of spot you’ll return to for a quick, satisfying meal. 📍 Si Cara (Cambridge): Boston’s best underrated pizza—skip the chains, come here. #BostonPizza #WoodFiredPies #CambridgeEats