This Vancouver Tonkatsu Made Me Cave In‼️🐷 Irresistibly Crispy!

✨ As a fitness girl, I rarely indulge in fried food outside. But this time, I couldn’t resist the temptation of this tonkatsu—totally worth breaking my diet for! 🇰🇷 A hidden gem of authentic Korean cuisine, affordable and delicious—highly recommended! 👉 TangMaru 👈 Tonkatsu (Pork Cutlet) ⭐⭐⭐⭐✨ Extra crispy on the outside, tender and juicy inside. Each bite delivers layers of texture. What sets it apart is their sweet-and-sour dipping sauce—I’m obsessed! Generous portion too. It tastes just like the humble but delicious tonkatsu from the little diners back in Korea—no frills, just real flavor. Beats many trendy spots hands down. Naengmyeon (Cold Noodles) ⭐⭐⭐⭐🌠 One of their bestsellers, available in spicy and non-spicy versions. Refreshing and palate-cleansing, perfect for summer (though a bit chilly in winter). No overwhelming toppings or seasonings—just clean, authentic flavors. A must-try for cold noodle lovers. Gamjatang (Pork Bone Soup) ⭐⭐⭐⭐ A classic Korean stew with potatoes and pork spine. Mildly spicy, warming, and perfect for chilly days. The meat falls right off the bone, and the stone-pot rice adds a nice crispy finish. Braised Mixed Beef Hot Pot ⭐⭐⭐🌠 Includes beef tendon, brisket, and shank (you can also order single-meat options at the same price). Lightly seasoned in a Korean-style broth—great for dipping in sauce. A healthy, clean-tasting dish, but might be too subtle for those who prefer bold flavors. Other popular items: short rib soup, seafood pancake, etc.—all solid choices. This place isn’t about fancy plating or décor, but it’s affordable, authentic, and reliably good. A true underrated spot that won’t disappoint! 📍 TangMaRu 2810 St Johns St #1, Port Moody, BC V3H 2C1 #Vancouver #VancouverLife #VancouverEats #VancouverFoodie #EatLikeALocal #KoreanFood #HiddenGems #FoodieFinds #NorthAmericanEats