Tora 🍚 | Boston Chinatown's Ultimate Wagyu & Foie Gras Experience

Tucked away in a corner of Chinatown, this late-night gem remains packed even at 9 PM. Warm lighting and wooden decor create that classic izakaya warmth, while the large parking lot across the street makes city dining stress-free. ✨ Must-Try Highlights 🥩 A5 Wagyu Rice Bowl Marbled like natural art, the grilled wagyu melts into glistening nectar. Mixed with ranhou egg yolk and rice, each bite feels like walking on clouds. 🍷 Pan-Seared Foie Gras Cut thick like a book chapter, with a crisp seared crust and mousse-like interior. Paired with port wine sauce and caramelized apples – a perfect symphony of richness and sweetness. 🌃 Dining Tips Recommend reservations or off-peak visits – this late-night spot is worth the wait Counter seats offer chef’s table excitement, booths are ideal for intimate conversations Insider move: drizzle leftover foie gras oil into your wagyu rice – guilt and bliss explode simultaneously When the midnight bell rings, this $120 golden feast is the ultimate reward for hardworking souls 💫 #BostonJapaneseCuisine #WagyuGoals #FoieGrasParadise #LateNightEats #ChinatownGems