Treasure Restaurant Share 🌟

A $125 seasonal tasting menu that’s incredibly worth the price! You can choose one appetizer and one main course, and the chef will also send out two complimentary dishes. 🌿🌟 The generosity of the foie gras and chicken consommé is remarkable—they could easily be standalone appetizers at other restaurants. Each dish is of very high quality, blending tradition and innovation, and it’s better than many Michelin-starred restaurants in New York. The seasonal veal sweetbreads are simply a joy bomb. The dessert is $18, and I highly recommend the coconut cake. It’s like a giant version of a white coconut Ferrero Rocher—coconut lovers will be overjoyed 🌺 🌿🌟 The most notable thing about this restaurant is its service. The restaurant is owned by a couple, Tina and Chip. The entire menu is handwritten by Tina. She visits each table to greet and chat during the meal. At the end of our dining experience, she gave us a bottle of wine to take home and even had Chef Chip come out from the kitchen to say hello. It’s such a romantic and warm-hearted place! 🌇 🏠 Eulalie 239 W Broadway, New York, NY 10013 #TreasureRestaurantShare #DateRestaurant 🌟