Tried it for everyone! A tapas restaurant loved by locals

🌟The restaurant has two floors with a very modern ambiance. It’s mostly locals dining here. It’s not a trendy spot, but for group gatherings, it’s recommended to make a reservation for a long table. If you walk in without a reservation, like me, even during the week, you might only get a spot at the bar. The service attitude is great; I even caught the staff singing ‘Happy Birthday’ to a customer at the bar one day. 🌟🌟Tartar de Salmón: As a salmon lover, I’m quite satisfied. Plenty of portion and very tender❗️ But the rice at the bottom was a bit undercooked. 🌟Bomba: It looks like an 🍊 but it’s actually a fried meatball, with a filling of mashed potatoes mixed with some ham cubes. The overall taste is pretty good. Montadito de foie: The highlight of the foie gras is the pairing with pear sauce, which cuts through the richness. 🌟🌟The prices are indeed higher than many tapas places, with an average of around 30 euros. Students might feel a bit of a pinch after the experience, but the quality of the dishes here is definitely commendable. #BarcelonaTapas #MichelinGuideRestaurant #DeliciousMeal #BarcelonaRestaurantRecommendation #BarcelonaFoodExploration #Tapas #TriedItForEveryone #BarcelonaCuisine #FoodieCheckThisOut #FoodieDiary