🍝 Two Must-Try Restaurants in Sicily!

Yesterday, I talked about Ragusa, a stunning ancient town in Sicily, Italy. Today, I’m recommending two amazing restaurants—one Michelin-starred fine dining and the other a casual gem, both by the same brilliant chef! 🍽️ 1. Ciccio Sultano Duomo | ⭐️⭐️ Michelin A modern Sicilian masterpiece—where technique meets bold flavors! Some compare its dishes to Ragusa’s Baroque architecture, but Chef Ciccio Sultano disagrees (and so do I). The plating is vibrant and intricate, yet the flavors are pure, elegant, and surprisingly light—nothing heavy or old-fashioned. Duomo is like a portrait of Sicilian cuisine 🎨. As a legendary Mediterranean island, Sicily’s rich history, diverse cultures, and fusion food heritage all shine through in Chef Ciccio’s menu. Don’t miss their Sicilian wine list—local, exquisite, and absolutely worth trying! 🍾 📍 Address: Ibla, Via Capitano Bocchieri, 31, 97100 Ragusa RG, Italy 🍴 2. I Banchi | Casual & Delicious! A more relaxed sibling of Duomo, but just as unforgettable! Their pasta? LIFE-CHANGING. 🍝✨ 🦪 Oyster & Shrimp Pasta – Fresh, briny, heavenly. 🐟 Tuna Pasta – Rich, umami, lick-the-plate good. And their breakfast? LEGENDARY. 🥐☕️ A Sicilian feast—sweet, savory, and blood orange juice so good, I could drink it forever. Pro tip: Their pistachio cream? BUY IT ALL! Slather it on toast—pure bliss. 😍 📍 Address: Via Orfanotrofio, 39, 97100 Ragusa RG, Italy 🇮🇹🍋 Sicily = Food Heaven! Which one would you try first? 😋 #ItalyTravel #Sicily #FoodieParadise #MichelinDining #EatLikeALocal