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Unforgettable Dining Experiences in Miami

🍕Sanguich Little Havana I initially came for the "best Cuban sandwich in town," but ended up being captivated by their drinks! 🥠 Chicharrones (Crispy pork rinds). Crunchy and addictive—a huge bowl for under $4. 🥪 Cubano: The classic Cuban sandwich: crispy bread filled with roasted pork, ham, pickles, mustard, and cheese. Absolutely delicious! 🦃 Sanguich de Miami A turkey sandwich that tastes like a burger—surprisingly juicy and flavorful. A personal favorite. 🥩 Pan Con Bistec: A beef sandwich with shredded potatoes—unique, but I preferred the first two options. 🍧 Bulla Gastrobar 🍤 Sautéed Garlic Shrimp Tender shrimp served with four small bread slices. Dipping the bread in the garlic-infused oil is a must! 🍗 Chicken Fideuà: Short noodles (broken into rice-sized pieces) soaked in rich sauce with chicken—deeply flavorful. 🍼 Holiday Spiced Horchata A rum-based twist on horchata (a traditional Spanish plant-based drink). Unique and tasty! 🍹 Bougie Palmer Ordered for the peach oolong lavender syrup, but could only taste the lemoniness. A bit disappointing. #MiamiEats #MiamiTravel #Florida

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Aitana Vázquez
Aitana Vázquez
3 months ago
Aitana Vázquez
Aitana Vázquez
3 months ago

Unforgettable Dining Experiences in Miami

🍕Sanguich Little Havana I initially came for the "best Cuban sandwich in town," but ended up being captivated by their drinks! 🥠 Chicharrones (Crispy pork rinds). Crunchy and addictive—a huge bowl for under $4. 🥪 Cubano: The classic Cuban sandwich: crispy bread filled with roasted pork, ham, pickles, mustard, and cheese. Absolutely delicious! 🦃 Sanguich de Miami A turkey sandwich that tastes like a burger—surprisingly juicy and flavorful. A personal favorite. 🥩 Pan Con Bistec: A beef sandwich with shredded potatoes—unique, but I preferred the first two options. 🍧 Bulla Gastrobar 🍤 Sautéed Garlic Shrimp Tender shrimp served with four small bread slices. Dipping the bread in the garlic-infused oil is a must! 🍗 Chicken Fideuà: Short noodles (broken into rice-sized pieces) soaked in rich sauce with chicken—deeply flavorful. 🍼 Holiday Spiced Horchata A rum-based twist on horchata (a traditional Spanish plant-based drink). Unique and tasty! 🍹 Bougie Palmer Ordered for the peach oolong lavender syrup, but could only taste the lemoniness. A bit disappointing. #MiamiEats #MiamiTravel #Florida

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