Uzbekistan restaurant

🍽️ Kebab Their Kebab is pretty much a safe bet. The grilled shrimp are large, fresh, and juicy. The beef and lamb are not tough or greasy. The outer layer is crispy and fragrant, while the inside is full of juice. The fish chunks are also not fishy at all. The grilled chicken hearts are particularly delicious! You have to eat them while they’re hot. I could easily eat two skewers of twenty hearts if I let myself. The grilled pork ribs are also very fragrant, without that strange taste of American pork, and not greasy at all. 🍽️ Noodles They offer both soup noodles and stir-fried noodles. The portions are not large, but they are quite tasty. I can't remember the exact names, but you can ask the waitstaff. 🍽️ The drinks are a bit too sweet for my taste. I wouldn't recommend them. They're really not that good. If there's anything not so great about this place, it's the slow service, especially for the kebabs. You basically have to wait twenty to thirty minutes. I suggest ordering everything at once because if you order more later, the second batch might come when everyone is already full. Also, this restaurant doesn't provide tap water. You either have to drink their beverages or buy their bottled water. But apart from these two points, this place is really beautiful and delicious. #Philadelphia #HiddenRestaurantShare #PhillyFood