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Valencia | BlanqueriesđŸœ

đŸœïž Michelin-Recommended Gem in Valencia: Cozy, Affordable, and Perfect for Celebrations We visited this spot (a Michelin-recommended favorite from 2017–2022) for a friend’s birthday, and it didn’t disappoint. With simple, warm decor, fair prices, and attentive service, it’s a standout for casual fine dining—no stuffiness, just good food. 🌟 The Highlights Taco de Tarta AtĂșn 🌼 A star starter: crispy corn tortilla piled with tuna tartare, brightened by mango. The sweetness cuts through the tuna’s saltiness—balanced, fresh, and full of flavor. Grilled Calamari 🩑 Squid cooked to crispy perfection, served over a bed of onions, veggies, and creamy aioli. It’s smoky, tender, and addictive—easily one of the best dishes. Foie Gras with Toast 🩱 Our table’s top pick. Rich, buttery foie gras with a sweet-savory sauce, paired with warm, crusty bread. It’s indulgent without being heavy—worth swapping a seafood dish for if you can. Corvina 🐟 A solid main: fresh, flaky sea bass with squid “rice” (more like soft, savory grains than actual rice). Simple, light, and let the fish shine. Yogurt Dessert 🍹 Tangy, creamy, and just sweet enough—perfect for cutting through richer dishes. Skip the others. 😊 Decent but Not Wow-Worthy Chicken Gyozas đŸ„Ÿ Crispy, pan-fried dumplings with a mild filling. They’re good, but overshadowed by the other starters. ❌ The Miss Carrillera IbĂ©rica đŸ· Iberian cheek in a spicy red curry sauce. It’s overly salty, with mint and veggies that clash rather than complement. Even curry lovers at the table were underwhelmed. Banoffee Dessert đŸ„œ A mix of Lotus biscuits, condensed milk, cream, and nuts—cloyingly sweet, even after stirring. 💡 Perks Value: ~€30–40 per person for the “MenĂș de noche” (3 starters, 1 main, 1 dessert)—a steal for the quality. Flexibility: Staff happily swapped seafood dishes for our non-seafood-eating friend—no fuss. Extras: Complimentary amuse-bouche and a photo to mark the birthday—nice touches. For a relaxed, affordable meal with Michelin-level care, this spot delivers. It’s cozy, accommodating, and ideal for celebrations. #ValenciaMichelin #FineDining #BirthdayEats

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Isabella Stone
Isabella Stone
5 months ago
Isabella Stone
Isabella Stone
5 months ago
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Valencia | BlanqueriesđŸœ

đŸœïž Michelin-Recommended Gem in Valencia: Cozy, Affordable, and Perfect for Celebrations We visited this spot (a Michelin-recommended favorite from 2017–2022) for a friend’s birthday, and it didn’t disappoint. With simple, warm decor, fair prices, and attentive service, it’s a standout for casual fine dining—no stuffiness, just good food. 🌟 The Highlights Taco de Tarta AtĂșn 🌼 A star starter: crispy corn tortilla piled with tuna tartare, brightened by mango. The sweetness cuts through the tuna’s saltiness—balanced, fresh, and full of flavor. Grilled Calamari 🩑 Squid cooked to crispy perfection, served over a bed of onions, veggies, and creamy aioli. It’s smoky, tender, and addictive—easily one of the best dishes. Foie Gras with Toast 🩱 Our table’s top pick. Rich, buttery foie gras with a sweet-savory sauce, paired with warm, crusty bread. It’s indulgent without being heavy—worth swapping a seafood dish for if you can. Corvina 🐟 A solid main: fresh, flaky sea bass with squid “rice” (more like soft, savory grains than actual rice). Simple, light, and let the fish shine. Yogurt Dessert 🍹 Tangy, creamy, and just sweet enough—perfect for cutting through richer dishes. Skip the others. 😊 Decent but Not Wow-Worthy Chicken Gyozas đŸ„Ÿ Crispy, pan-fried dumplings with a mild filling. They’re good, but overshadowed by the other starters. ❌ The Miss Carrillera IbĂ©rica đŸ· Iberian cheek in a spicy red curry sauce. It’s overly salty, with mint and veggies that clash rather than complement. Even curry lovers at the table were underwhelmed. Banoffee Dessert đŸ„œ A mix of Lotus biscuits, condensed milk, cream, and nuts—cloyingly sweet, even after stirring. 💡 Perks Value: ~€30–40 per person for the “MenĂș de noche” (3 starters, 1 main, 1 dessert)—a steal for the quality. Flexibility: Staff happily swapped seafood dishes for our non-seafood-eating friend—no fuss. Extras: Complimentary amuse-bouche and a photo to mark the birthday—nice touches. For a relaxed, affordable meal with Michelin-level care, this spot delivers. It’s cozy, accommodating, and ideal for celebrations. #ValenciaMichelin #FineDining #BirthdayEats

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