🍕 Vancouver’s Cozy Italian Hideaway – Di Beppe Review!

📍 Di Beppe 8 W Cordova St, Vancouver Tucked away in Gastown, this rustic-chic Italian trattoria serves wood-fired pizzas, handmade pastas, and perfectly chilled beers – ideal for date nights or casual carb-loading. 🏆 Why It’s Special ✔ Roman-style pizzas – thick, airy crusts with charred edges ✔ House-made pasta – al dente perfection ✔ Aperitivo vibes – Negronis on tap, olive oil flights 🥢 What We Ordered 🍕 Diavola Pizza ($24) ★★★★★ Spicy salami, fior di latte, honey drizzle – sweet-heat balance nailed. 🍝 Cacio e Pepe ($22) ★★★★★ Peppery, cheesy, silky-smooth – no clumps, no regrets. 🥩 Beef Carpaccio ($18) ★★★★☆ Paper-thin slices, truffle oil, Parmesan shavings – elevated but simple. 🍺 Peroni Draft ($8) ★★★★★ Crisp lager = perfect pizza partner. 💡 Pro Tips ✔ Best for: Pre-theatre dinners, small groups, pizza purists ✔ Must-try: Tiramisu (fluffy, espresso-soaked) ✔ Parking: Street spots tricky – take Skytrain to Waterfront 💰 Damage: ~$30-50 per person #VancouverEats #ItalianFood #Gastown