Venice 🎭🛶 Hidden gem restaurant~

🍜 Must-try cuttlefish ink pasta in Venice! It's pitch-black, but since it's a local specialty, how could I not try it? 🤤 Their cuttlefish ink pasta is seasoned with black truffle, which smells amazing. The pasta itself is perfectly al dente, and the cuttlefish is delicious! 🦞🍤🦑 Seafood platter We ordered a small portion, and honestly, Italian seafood platters never disappoint. They taste incredible even without dipping sauce! It includes squid rings, shrimp, yellow croaker, zucchini, and crayfish. Everything is delicious—crispy on the outside, tender and fresh on the inside. You can really tell the seafood is top-notch! 🍅 Lasagna When we got tired of regular pasta, we tried their lasagna. We saw the next table order it, asked if it was good, and immediately placed our own order after they said yes~ The texture is super delicate, though it can get a bit rich if you eat too much. Pairing it with seafood is the perfect balance!! 📍 Ristorante Cuore Veneziano Sotoportego de la Bissa, 5455, 30124 Venezia VE, Italy #ItalianCuisine #AmbianceWesternFood #Venice #VeniceTravel #VeniceTravelGuide #VeniceFood #VeniceCuttlefishPasta #VeniceFoodGuide