Where to Eat in Seattle: Ooink

📍 Capitol Hill Rating: 🌕🌕🌕🌕🌑 —————————————————— 🌕 Ooink is actually quite a well-known ramen spot in Seattle, famous for its spicy mala ramen and garlic ramen. Their ramen is intensely flavorful—perfect for those who love bold tastes! 🌕 Their chashu pork uses leaner cuts, slow-braised until tender. The portion is huge—thick slices, two big pieces—about four times the amount you’d get at a typical ramen shop. It does come at a higher price, though. 🌕 For the spicy mala ramen, you can choose your spice level from 1 to 4. We went with level 1—not too spicy, so even those sensitive to heat can enjoy it. 🌕 The gyoza are delicious! Pan-fried to a crispy perfection and juicy inside. A solid side dish 👍🏻 🌕 A Note on Ambiance & Service: The restaurant has a cozy, no-frills vibe with counter seating and a few small tables. Service is quick and friendly—ideal for a solo meal or a casual catch-up with friends. They also offer takeout if you prefer to enjoy their rich broths at home. 🌕 What Else to Try: If you’re feeling adventurous, their garlic ramen is packed with fragrant roasted garlic and savory depth. Pair it with a chilled craft beer or house-made barley tea to balance the richness. 💡 Pro Tips: Go early or on weekdays to avoid the lunch/dinner rush. Ask for extra noodles (kaedama) if you’re extra hungry—their broth is worth savoring to the last drop. Don’t skip the soft-boiled egg—it’s marinated beautifully and melts into the soup. Whether you’re a ramen enthusiast or just craving something deeply comforting, Ooink delivers a hearty, memorable bowl in the heart of Capitol Hill. 🍜✨ #Seattle#Seattlelife#Seattlefood#foodguide#Seattlediary#Ooink