Our visit to this restaurant started off on a bizarre note. Upon arriving, we noticed that all the tables in the front had reserve signs on them, which made us think that the place was fully booked. However, we later found out that you need to approach the staff to get a table. This initial confusion was frustrating and made us feel unwelcome.

Things didn't get any better when we finally got a table. We noticed that it still had plates and utensils from the previous patron, so we started clearing the table ourselves (not a biggie). However, a staff member named Simone came out and told us (in a rude manner) to stop and that he would take care of it. Later on, when we tried to put up the outdoor umbrella to shield ourselves from the sun (we had our dogs with us), Simone again came out and told us (in an equally rude manner) to stop. We were taken aback by his communication style and found it off-putting.

On the positive side, the food was decent, and luckily other staff members were lovely. I had a burger, which was nicely cooked and flavorful. My wife ordered a chicken parmy, which was overall good, but the proportion of tomato to cheese was a bit off. However, the frustration we experienced at the beginning of our visit unfortunately lessened the whole experience. We hope the staff can work on their communication and make all customers feel welcome from the get-go.