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NINETEEN Hunter Valley — Restaurant in New South Wales

Name
NINETEEN Hunter Valley
Description
Nearby attractions
Nearby restaurants
The Legends Restaurant and Bar
Hunter Valley, Vintage Dr, Rothbury NSW 2320, Australia
spike bar & cafe
Pokolbin NSW 2320, Australia
Nearby hotels
The Vintage Holiday Houses
Vintage Dr, Pokolbin NSW 2320, Australia
Florette's Retreat
15 Fig Tree Cres, Pokolbin NSW 2320, Australia
Amber Lakes at The Vintage
8 Liquid Amber Access, Pokolbin NSW 2320, Australia
Eagles Landing at The Vintage
7 Mahogany Access, Pokolbin NSW 2320, Australia
Related posts
Keywords
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NINETEEN Hunter Valley things to do, attractions, restaurants, events info and trip planning
NINETEEN Hunter Valley
AustraliaNew South WalesNINETEEN Hunter Valley

Basic Info

NINETEEN Hunter Valley

1 Claret Ash Dr, Pokolbin NSW 2320, Australia
4.0(410)
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spot

Ratings & Description

Info

attractions: , restaurants: The Legends Restaurant and Bar, spike bar & cafe
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Phone
+61 2 4998 2244
Website
nineteenhuntervalley.com.au

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Featured dishes

View full menu
dish
GARLIC BREAD
dish
GARLIC & CHEESE BREAD
dish
GARLIC, CHEESE & BACON BREAD
dish
CHIPS
dish
CHORIZO CROQUETTES
dish
ROAST TOMATO ARANCINI
dish
SALT + PEPPER SQUID
dish
TOMATO + BASIL BRUSCHETTA
dish
FRESH BURRATA
dish
ANTIPASTO SELECTION
dish
GLAZED PORK
dish
CRUMBED CHICKEN
dish
VEGETARIAN
dish
WAGYU BEEF
dish
CAESAR SALAD
dish
GREEK SALAD
dish
MARGHERITA
dish
HAWAIIAN
dish
NY STYLE
dish
FUNGHI
dish
CAPRICCIOSA
dish
QUATTRO FORMAGGI
dish
BARBEQUE
dish
BEER BATTERED BARRAMUNDI FILLET
dish
CHICKEN SCHNITZEL
dish
CHICKEN PARMIGIANA
dish
ROASTED TASMANIAN SALMON
dish
300G BLACK ANGUS RUMP STEAK
dish
350G SCOTCH FILLET STEAK
dish
RIGATONI
dish
ORECCHIETTE PRIMA VERA
dish
CHICKEN STRIPS
dish
BATTERED FLATHEAD BITES
dish
CHEESEBURGER
dish
LINGUINE PASTA

Reviews

Things to do nearby

Picnic among the vines at Audrey Wilkinson
Picnic among the vines at Audrey Wilkinson
Thu, Dec 11 • 12:00 PM
Pokolbin, New South Wales, 2320, Australia
View details
Hop Hunter Brewery Tour - Full Day
Hop Hunter Brewery Tour - Full Day
Sat, Dec 13 • 7:25 AM
2090 Broke Road, Pokolbin, 2320
View details

Nearby restaurants of NINETEEN Hunter Valley

The Legends Restaurant and Bar

spike bar & cafe

The Legends Restaurant and Bar

The Legends Restaurant and Bar

4.2

(235)

$$

Click for details
spike bar & cafe

spike bar & cafe

3.9

(37)

Click for details
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Posts

yihan liuyihan liu
Worst service EVER! Hi there, I saw your latest reply and here is my follow up review: 1. For your response of “nineteen is a self-service venue, and we aim to make that clear through the notes on our menus.” Q: When we walked into the restaurant, there is no staff greeting/welcoming, no staff approaching, no seats direction, NO MENU provided. We scanned the QR code on table to process the order. What do you mean by your effort of making it clear through the notes on your “menus”based on the “zero interaction service” ? There is no indication on the QR code page explaining customers are responsible for picking up their food from kitchen either. Is that how you define self-service? 2. Regarding to your response of “but we can confirm the 20-minute wait for food is within our usual timeframe during busy periods.” Q: We walked into around 3.45pm yesterday in a drizzling rain. There were 3 staffs behind the counter and a table of 2 men already dined in. NO MORE other customers on this floor, nor on the deck. Is that what you called your full capacity for more than 20 minute wait for a single plate of squid during “busy period”? Kitchen staff said he didn’t see the order that’s why it got delayed. Again, your upstairs service staff provided 0 help in checking for the food but standing there chatting around. Does that meet your rules and standard of the service? Please clarify. *** We went to the bar an hour ago and was told oven is broken. So we ordered salted squid however waited for more than 20minutes with no serve of water nor cutlery. Then we asked the boy behind the counter when will our food be ready HOWEVER was directed by this staff to downstairs checking with the kitchen about how our food goes by ourselves . This staff then keeps chatting around with his colleague and providing nothing help. To this staff behind the counter: It is YOUR job to serve and provide help to the customer. Not customer themselves. To the manager of nineteen: I am a pregnant woman who is unable to go to downstairs picking up my own food. My husband did it for me. Have a look at your staff’s poor service. It’s a shame in customer service industry around Hunter Valley. I am a returning customer of chateauelan However i will not return to this restaurant as it is totally suffering and waste of time.
SS
Came expecting the worst because of all the reviews and was expecting to give instant feedback to any rude staff but it was completely the opposite. We went because it was convenient located across for the Mecure where we were staying. I also had Accor membership which they honoured as a partner restaurant. When I went to ask someone how to order using my membership a young man came right up to me as I approached the bar and advised to order at the counter. Went to the counter and got served right away by a young lady. She gave great service too. Food overall was fine. I had lobster prawn pasta (nothing to write home about but a decent meal, kids had cheeseburger yum, and hubby had ribs which he enjoyed. Garlic bread delicious too. Atmosphere nice and cosy with several different place to eat, the place was huge even with rooftop but it was too cold to head there. Thank you to the team for being so welcoming and helpful. Plates were also cleaned promptly and it definitely felt like a well-serviced establishment. I also don't mind the qr code ordering system it's just that I had Accor membership so needed to use the counter. Family friendly I recommend for a casual dining experience or great for drinks.
Fiona ZammitFiona Zammit
19 is managed by staff that haven’t the training, therefore ability to run a Bistro of this size. Mains are brought out with entrees and when questioned, they say you had to tick the box on the QR code. No explanation given prior to ordering. Though, I might add, this also occurred when ordering at the counter, where it was clearly ordered as entree and mains directly to a staff member. Food still all arrived together and they refused to refund. What restaurant brings entrees and mains together?? Having a function? Don’t do it here. Clearly on their reserved table sign was marked 70 people, see photo. On arrival there were 40 seats only. Staff tried to blame the host of the event when clearly they knew how many were booked as they printed the sign! The Friday night entertainment was so loud and unfortunately not very good, you could not hear each other speak. When asked if it could be turned down, the staff refused. The management staff are rude and lack any form of courtesy and professionalism. Majority of waiting staff are very pleasant, just a few exceptions. 19 was given 3 goes by us but never again. I hate leaving reviews like this but if it helps to improve it needs to be done.
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Worst service EVER! Hi there, I saw your latest reply and here is my follow up review: 1. For your response of “nineteen is a self-service venue, and we aim to make that clear through the notes on our menus.” Q: When we walked into the restaurant, there is no staff greeting/welcoming, no staff approaching, no seats direction, NO MENU provided. We scanned the QR code on table to process the order. What do you mean by your effort of making it clear through the notes on your “menus”based on the “zero interaction service” ? There is no indication on the QR code page explaining customers are responsible for picking up their food from kitchen either. Is that how you define self-service? 2. Regarding to your response of “but we can confirm the 20-minute wait for food is within our usual timeframe during busy periods.” Q: We walked into around 3.45pm yesterday in a drizzling rain. There were 3 staffs behind the counter and a table of 2 men already dined in. NO MORE other customers on this floor, nor on the deck. Is that what you called your full capacity for more than 20 minute wait for a single plate of squid during “busy period”? Kitchen staff said he didn’t see the order that’s why it got delayed. Again, your upstairs service staff provided 0 help in checking for the food but standing there chatting around. Does that meet your rules and standard of the service? Please clarify. *** We went to the bar an hour ago and was told oven is broken. So we ordered salted squid however waited for more than 20minutes with no serve of water nor cutlery. Then we asked the boy behind the counter when will our food be ready HOWEVER was directed by this staff to downstairs checking with the kitchen about how our food goes by ourselves . This staff then keeps chatting around with his colleague and providing nothing help. To this staff behind the counter: It is YOUR job to serve and provide help to the customer. Not customer themselves. To the manager of nineteen: I am a pregnant woman who is unable to go to downstairs picking up my own food. My husband did it for me. Have a look at your staff’s poor service. It’s a shame in customer service industry around Hunter Valley. I am a returning customer of chateauelan However i will not return to this restaurant as it is totally suffering and waste of time.
yihan liu

yihan liu

hotel
Find your stay

Affordable Hotels in New South Wales

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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Came expecting the worst because of all the reviews and was expecting to give instant feedback to any rude staff but it was completely the opposite. We went because it was convenient located across for the Mecure where we were staying. I also had Accor membership which they honoured as a partner restaurant. When I went to ask someone how to order using my membership a young man came right up to me as I approached the bar and advised to order at the counter. Went to the counter and got served right away by a young lady. She gave great service too. Food overall was fine. I had lobster prawn pasta (nothing to write home about but a decent meal, kids had cheeseburger yum, and hubby had ribs which he enjoyed. Garlic bread delicious too. Atmosphere nice and cosy with several different place to eat, the place was huge even with rooftop but it was too cold to head there. Thank you to the team for being so welcoming and helpful. Plates were also cleaned promptly and it definitely felt like a well-serviced establishment. I also don't mind the qr code ordering system it's just that I had Accor membership so needed to use the counter. Family friendly I recommend for a casual dining experience or great for drinks.
S

S

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

19 is managed by staff that haven’t the training, therefore ability to run a Bistro of this size. Mains are brought out with entrees and when questioned, they say you had to tick the box on the QR code. No explanation given prior to ordering. Though, I might add, this also occurred when ordering at the counter, where it was clearly ordered as entree and mains directly to a staff member. Food still all arrived together and they refused to refund. What restaurant brings entrees and mains together?? Having a function? Don’t do it here. Clearly on their reserved table sign was marked 70 people, see photo. On arrival there were 40 seats only. Staff tried to blame the host of the event when clearly they knew how many were booked as they printed the sign! The Friday night entertainment was so loud and unfortunately not very good, you could not hear each other speak. When asked if it could be turned down, the staff refused. The management staff are rude and lack any form of courtesy and professionalism. Majority of waiting staff are very pleasant, just a few exceptions. 19 was given 3 goes by us but never again. I hate leaving reviews like this but if it helps to improve it needs to be done.
Fiona Zammit

Fiona Zammit

See more posts
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Reviews of NINETEEN Hunter Valley

4.0
(410)
avatar
1.0
43w

I am not normally one to make reviews, however my friends and I were so disappointed with the service we received today. We attended around 4pm and ordered 2 cocktails each. The young lady who served us at the bar was extremely rude from the get go. I don’t even know how to describe her attitude, but it was so poor. I work in a customer facing role, I know how difficult it can be at times but it’s also not hard to fake a smile. Once we ordered and found a table we were all talking about how shocked we were because we all experienced the same thing. One of my friends requested a cocktail that wasn’t on the menu and instead of politely telling her she was unable to make it her response was “ahh nup sorry can’t do that”. There may have been a genuine reason like not having the correct ingredients or she didn’t know how to, but she didn’t provide a reason (despite the menu stating you could order your favourites that weren’t there). I then asked for a different cocktail that wasn’t on the menu and was able to purchase that, it didn’t make sense because they were similar. It didn’t matter that my friend couldn’t get the cocktail she requested, it was the poor tone and communication from the staff member. It was a pretty long wait for the cocktails, but as we ordered two each it was understandable and we didn’t mind. She can make a great cocktail though - I’ll give her that. Unfortunately the service doesn’t get any better though because the other female staff member who was delivering the cocktails was just as rude, if not worse. My cocktails came out first, she did not greet us or say hello, she said “right- margarita” in the rudest tone, place it on the table and walked away. She was completely silent when delivering all the other drinks too. Even simple, basic customer service was completely non existent. I’ve had people in a drive thru be nicer than that. I also asked had to ask her a question about a food order I made through the QR code and my friend had to say “excuse me, she was talking to you” because she ignored me. Even after I asked my question she didn’t acknowledge what I was saying, didn’t give a simple “no worries I’ll check for you”, she again walked away as fast as she could without saying a thing. She later acknowledged what I said when she brought another drink over. I want to preface that in both situations with these ladies we were still nothing but kind and polite despite the customer service we were provided. I tried to see if both members had a name tag but they were not wearing one. I want to add that there was one young gentleman with an accent who brought one of our final cocktails over and was walking around handing the Korean bbq chicken menu out and he was so lovely. We all agreed that the service he was providing is what we should’ve had from the beginning. There was also another man who also had an accent that said goodbye was we were leaving and he was super nice too. These two men were polar opposites to the women I mentioned before. I had been looking forward to going to this venue for a long time. I’ve had so many people mention the cocktails were great and that it was the place to be. I have to agree that the cocktails were great and priced really well for the area. Unfortunately, the service was so bad that I don’t think I could give it a second chance or recommend to anyone else. After reading some other reviews it seems like the service isn’t the best and staff members attitudes really needs to be addressed - as a local it’s super...

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avatar
1.0
33w

Worst service EVER!

Hi there, I saw your latest reply and here is my follow up review:

For your response of “nineteen is a self-service venue, and we aim to make that clear through the notes on our menus.”

Q: When we walked into the restaurant, there is no staff greeting/welcoming, no staff approaching, no seats direction, NO MENU provided. We scanned the QR code on table to process the order. What do you mean by your effort of making it clear through the notes on your “menus”based on the “zero interaction service” ? There is no indication on the QR code page explaining customers are responsible for picking up their food from kitchen either. Is that how you define self-service?

Regarding to your response of “but we can confirm the 20-minute wait for food is within our usual timeframe during busy periods.”

Q: We walked into around 3.45pm yesterday in a drizzling rain. There were 3 staffs behind the counter and a table of 2 men already dined in. NO MORE other customers on this floor, nor on the deck. Is that what you called your full capacity for more than 20 minute wait for a single plate of squid during “busy period”? Kitchen staff said he didn’t see the order that’s why it got delayed. Again, your upstairs service staff provided 0 help in checking for the food but standing there chatting around. Does that meet your rules and standard of the service?

Please clarify.

We went to the bar an hour ago and was told oven is broken. So we ordered salted squid however waited for more than 20minutes with no serve of water nor cutlery.

Then we asked the boy behind the counter when will our food be ready HOWEVER was directed by this staff to downstairs checking with the kitchen about how our food goes by ourselves . This staff then keeps chatting around with his colleague and providing nothing help.

To this staff behind the counter: It is YOUR job to serve and provide help to the customer. Not customer themselves.

To the manager of nineteen: I am a pregnant woman who is unable to go to downstairs picking up my own food. My husband did it for me. Have a look at your staff’s poor service. It’s a shame in customer service industry around Hunter Valley.

I am a returning customer of chateauelan However i will not return to this restaurant as it is totally suffering and...

   Read more
avatar
1.0
1y

I appreciate you taking the time to reply to my post, however, Nineteen may wish to seek further advice on what constitutes being a responsible adult.

There is nothing in liquor licensing legislation in NSW that defines a responsible adult as being 25 years of age or older.

What is says is that a person that appears to be under 25 years of age can be asked for identification.

At 18 years of age a person is deemed a responsible adult and my son could well be deemed a guardian of my daughter in the absence of a parent and he is a direct blood relative.

Nineteen would benefit from more diligent risk assessing of situations which have a potential to cause 'harm to staff and patrons'.

The risk of two very responsible young adults having pizza on a Sunday night versus the risk of intoxicated persons after having played golf on any day of the week is very different on the scale of hazards.

I trust you will review your in-house policy and provide further training to upgrade staffs knowledge of legislation.

Do not go to this venue if you are under the age of 25!!! You apparently aren’t regarded as an adult until you are 25??? Despite our family being locals and business owners in the community my son 18yo and daughter 17yo were asked to leave the premise to eat their pizza as they were under 25??? Wow wow wow….. perceptions and judgement of customers in the Hunter Valley hospitality sector needs to change and service quality needs to improve markedly (as per other reviews for Nineteen)…... you should not need to be 70 and look like you have money and potentially like you will behave responsibly??? to be accepted. Both of my children play golf at the Vintage and are extremely responsible adults and my son at 18yo is a capable responsible adult. Obviously some sort of unwritten policy has been implemented and needs immediate review. Look forward...

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