Oleada is a truly unique and unforgettable dining experience located in King Island, Australia. This restaurant is situated in an isolated island between the main island and Tasmania, offering a truly one-of-a-kind experience for those lucky enough to visit. The standout feature of Oleada is their use of fresh local produce from the island to create delicious and memorable dishes.
From the moment you step into Oleada, you'll be greeted with a warm and welcoming atmosphere, complemented by the stunning surroundings. The menu is filled with a variety of dishes that showcase the best of King Island's local produce, and each dish is expertly prepared and beautifully presented. The standout dish is the octopus, which is simply phenomenal. The tender and flavorful octopus is paired with the perfect blend of spices and herbs, making it a true standout on the menu.
Overall, dining at Oleada is a once in a lifetime experience. From the incredible food to the friendly service and stunning surroundings, every aspect of the restaurant is designed to provide guests with an unforgettable dining experience. If you're looking for a unique and memorable dining experience, look no further than Oleada on...
Read moreWow.. this restaurant is sublime! We were told about it even before we took off from the airport to head to King Island and then by so many people we chatted to on the island. Such a welcoming team and atmosphere. Now to the food…. I eat out a lot and the food here matches any chef hatted restaurant or non hatted around the world! We shared all our entrees and chose shareable mains and each dish was presented superbly and was a taste sensation. Octopus, scallops, truffle and mushroom gnocchi (softest gnocchi I’ve ever had!), pumpkin ravioli, prawn spaghetti… the list goes on. Dishes were very generous so consequently we over ordered but so happy we tried a great selection. Easy to book in.. simply grab the number and text a request in. Do not miss dining here when visiting King Island. Thank you for your hospitality...
Read moreWhen we pulled up outside Oleada I was very nervous - wondering if we had the right place, but it really does pay not to judge a book by it's cover. The inside was intimate and charming. I felt like I'd stepped back in time to travel by train and map. We were greeted so warmly and this was by far the best meal I had on the island (and for a long time in general). We enjoyed the pumpkin ravioli for entree, a delicious pork belly and porterhouse steak. Even the trip to the toilet was entertaining (the map of the moon being my favourite). If you are on the island, do book early to avoid missing out (though we saw many people enjoying...
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