Glendalough Gourmet Fish n Chips — Restaurant in Western Australia

Pies are terrible and not worth $7. The filling is thick white spicy gravy and bugger all meat. The sausage rolls are spicy too and very overrated. Crumbed sausages are horrible and hardly edible being hard to bite into. The fruit in the juice cabinet sits there all week and the peeled oranges look dead by Friday. Food is highly overpriced, certainly not gourmet. This food bar is filthy, from the door, to the floor to the counter to the salt shakers, there's even been tiny black bits of slimy stuff floating in the vinegar bottle. The only plus is the Asian girl who works there is super lovely and her customer service is very good. This place gets a...

Gourmet is the furthest I would call this place. Was late in the day asked if the food in the Bay Marie with fresh asking for a discount if it wasn't, was told it was only to find out it was the driest thing I have ever had.

Have purchased the fish & chips a few times now, generally pretty good. Made fresh. Sometimes a bit oily.

Also want to charge your credit card fee I would never go there again and would not recommend this place.

Loads of free parking in complex. Good access for mobility impaired. Only one Disabled parking bay from what...

No good experience here. Ordered fish and chips for 9 people on line. Got a text back saying the don't have the food, so I rang the shop directly. The guy really had trouble comprehending my updated order. They didn't have shark or crab sticks or pineapple fritters or squid (but they had calamari...). Picked up the order no issue but the meal was another story. Chips enough for 3 people not 9. 3 calamari rings nit 3 serves of 10pcs and the...