I recently dined at De Lantaern in Baarle-Hertog, and it was a truly delightful experience. From the moment we entered the restaurant, the atmosphere was welcoming and warm, with a charming, rustic interior design that made us feel at home.
The staff was attentive and friendly, ensuring our dining experience was nothing short of excellent. They were knowledgeable about the menu and provided great recommendations based on our preferences.
De Lantaern's menu features a delightful array of dishes, blending traditional flavors with innovative twists. We started with a delicious appetizer of seared scallops that were cooked to perfection. For our main courses, we tried the pan-seared duck breast and the wild mushroom risotto. The duck was tender and flavorful, and the risotto was creamy and bursting with earthy flavors. Both dishes were beautifully presented and the portion sizes were just right.
To top it all off, we indulged in their decadent chocolate mousse for dessert. It was rich, velvety, and the perfect end to a fantastic meal.
Overall, De Lantaern is a must-visit for anyone in the Baarle-Hertog area. The combination of excellent food, attentive service, and a cozy atmosphere makes it a standout among local dining options. I can't wait to return on my next visit to...
Read moreThis place is amazing! ♡ I ordered the Australian steak and was simply one of the best meats I ever had in my life. And I'm Brazilian, so I'm used of eating nice meat. The sauce that came together was so light and delicious. And the potatoes.... I think they were the best I ever had. I dont know why were they so different? Maybe the oil that they were cooked? It was amazing! But the meat that impressed me the most. Super succulent and smooth, perfect grilled. The mayonnaise was amazing too. And the woman who served me and my friends was super nice and helped us to order since we dont speak dutch. The desert was amazing too, super delicious vanilla ice cream with chocolate syrup! And the beer was super amazing too. Simply a golden...
Read moreDANGEROUS PLACE FOR PREGNANT WOMEN! I ordered food, i said I am oregnant and asked not to add any parsley, lettuce etc, because of toxoplasmosis. I tried to make sure food will be safe. I received a plate with spring onions and fresh rucola. When I kindly asked to change, I was told that fresh rucola is actually processed food and it is safe. When my husband opposed, the chief and waitress became aggressive and told us that we are difficult and should eat at home. We left, but had enough dignity to pay for drinks. I hope that both young ladies - chief and waitress will be treaten with more understanding when pregnant. That they will not be yelled at for wanting to make sure that the food is safe for the baby. I wish you the...
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