Happy Bar & Grill — Restaurant in Sandanski

Salad with crespy chicken. 10/10 But unfortunately also very expensive.

Tortigia with chicken 5/10 (because the tortilla the use now tastes and looks like a tost 🙄. In the past it was a tortilla. I don't like what they use now. They brink very few fried potatoes with the dish. In the past the fried potatoes were many. One more negative is the fact that the price is very high for that dish. Very expensive.

We took also some grilled meat balls with smashed potatos. 8/10 The dish is extremely small regarding as it was in the past. And also it is very expensive. The taste is ok. Chocolate sufle 10/10 Very naste taste. And also the vanilla ice cream was excellent. Unfortunately the sufle is quite small. I would like it a little bigger.

Happy is a place that you can eat placently the diches, in a nice dinning room but unfortunately you will have to pay a lot of money and the dishes have become through the years very small. And also by the years it became...

Great place, clean, everything tasted awesome! The order and pay system exited me since we could order and pay through the app! But also with the traditional way. The 2 star off is because: We couldn't pay separately, even through the app The portions are much much smaller that they look on the photo menu, i ordered an black angus sandwich where in photo it was whole, but on the plate was delived half.. you guys need to work on that, the prices are high for the food thats delived You state that store close at 00.00 but the last order needs to be placed before 23.00, very confusing.. you could state you close at 23.00 and people wouldn't eat right outside at the parking lot their own food at 23.30. Kind of a rip off for the price they charge for the portions the offer.. you need to order just a portion more, salads are...

As with other locations of this restaurant brand, the food was good — just as expected. It’s consistent, which is a plus, but nothing particularly memorable or creative. You know what you're getting, and that’s fine.

However, during this visit, a few service issues stood out. Although there were enough staff present, they seemed more focused on chatting with each other than on attending to customers. Unfortunately, part of our order was mixed up — not a major issue, but something that could’ve been avoided with a bit more attention.

Another small improvement that would go a long way: adding shaded areas to the parking lot. On a hot day, even a little cover would make a big difference for guests.

Overall, it’s a reliable spot for a familiar meal, but with more attentive service and a few practical tweaks, the experience could be...