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Merci la Vie — Restaurant in Piedmont

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Merci la Vie
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Merci la Vie
CanadaQuebecPiedmontMerci la Vie

Basic Info

Merci la Vie

485 Bd des Laurentides, Piedmont, QC J0R 1K0, Canada
4.5(710)
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Phone
+1 450-744-0525
Website
mercilavie.co

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Featured dishes

View full menu
Bol Matin
Yaourt au miel de fleur d'oranger, pistaches, noix de grenoble et confiture du moment.
Dej De Gars
Croissant à la fonte, pancetta, deux oeufs miroir, mayo chipotle et ciboulette fraîche. (V)
Robert Deluxe
Bun brioché st-viateur à la fonte, salami de la ferme des quatre-temps, oeuf miroir, suisse fondant, moutarde et cornichons.
Desayuno Español
Croissant à la fonte, speck fumé des viandes bios de charlevoix, deux oeufs mollets, tomates cerises confites, sauce madrid, verdure fraiche, copeaux de parmigiano et noix de pin. (V)
Gabrielle Lève-Tôt
Pommes de terre gabrielle rôties, oignons doux, épices & steak merci la vie. (V)

Reviews

Things to do nearby

Sunday Social x Herman
Sunday Social x Herman
Sun, Dec 14 • 10:30 AM
955 Chemin du Lac Écho #Local 101, Prévost, QC J0R 1T0
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Reviews of Merci la Vie

4.5
(710)
avatar
5.0
1y

Merci la Vie, an ode to the simple, yet magnificent things in life.

A scent of yeast blends with a gentle aroma of a wood fired oven as you arrive. The sun peers across the mountainside and fills the room with its warmth. On the other side, an opened kitchen offers a view on an organized and precise team, kneading life into grain and preparing wholesome foods.

The menu takes simple, familiar flavours, and quality ingredients, the kind that makes you question if you've truly ever had real food before. Every bite dances across your taste buds, and fill a heart full of smiles.

The team doesn't shy away from char; Where this might turn off those who are picky and convinced that others' opinions about their health are more important than enjoying their own lives, it's reminiscent to travellings across the world, discoving flavours and combinations across South America.

Our party of 3 had the chance to try a few of the brunch items.

For beverages, we had the raspberry mimosa, as well as crafted coffees, all of which were beautifully presented and delicious. The espresso is of high quality, and the beans offer pleasantly nuanced flavours.

For food, we had the brunch of the moment, le 24 Mars à St-Hippolyte, as well as their classic Desayuno Español, and a shared side of Patatas de Xalapa. Words fail to appreciate the depth of the craft; Putting into perspective touches of flavour, only achievable through years of global experience.

In all, the prices were more than reasonable for the quality. We also ordered 1-of-everything in pastries leaving to enjoy with some extended family later in the day!

From specialty croissants that bring a tear to a French baker's eye, to fun little creations that tickle that childlike wonder, Merci la Vie faithfully offers best-in-region quality and taste.

Congratulations on your creation Johanne and Albert,...

   Read more
avatar
2.0
17w

The baked goods looked and tasted great, but prices were somewhat expensive, but acceptable... The problem is with our dining experience... We had gone for breakfast... We were directed to the outside picnic tables, but I immediately asked if we could sit inside, for my spouse's eyes are very susceptible to strong sunlight... We were given a small table inside, but the employee seemed annoyed by my request, as per her facial expression... The prices for breakfast were steep, for what they offered on the menu... We ordered coffee, which was not served before the meal, but rather served a while after receiving our food order... There was no sugar or milk caplets on the table, so I asked the same employee for some sugar and a stirring spoon... She seemed disturbed by my request... She finally brought me one sugar pouch and a wooden stir stick which she held in her bare hand, and then placed it directly on the table top which is not hygienic, and unacceptable.... We asked for some cool water, and we were brought a bottle of lukewarm water from the outside dining area, which was exposed along with other bootled water in direct sunlight... We may possibly return for the baked goods, but not...

   Read more
avatar
5.0
1y

Worth the trip from Montreal! We visited in September 2024, and overall, it’s a nice place. The parking lot was a bit of a downside, as it turns into mud when it rains, which is a major drawback. The entrance area doesn’t give off the best first impression – it could be more lively (though it might be too late for changes now). However, once inside, it’s great! Seeing the clean and organized kitchen on your way to the seating area was a nice touch.

The seating area itself is spacious and bright, with large windows providing a pleasant view. The portions are filling, and the croissants and cookies at the front were delicious. Be aware that some items might not be halal, so it’s a good idea to ask while ordering. They are accommodating and can remove ingredients if necessary. The staff speaks English, which is a plus. Also, refills for tea and coffee are free after the first round. The music was enjoyable but a bit loud – it made conversation difficult at times. We were lucky to hear some instrumental tunes with Anatolian vibes, which added a nice touch. The washrooms were clean, and the menu items were tasty. Prices are around $30 per person. Definitely worth a visit – I...

   Read more
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MattMatt
Merci la Vie, an ode to the simple, yet magnificent things in life. A scent of yeast blends with a gentle aroma of a wood fired oven as you arrive. The sun peers across the mountainside and fills the room with its warmth. On the other side, an opened kitchen offers a view on an organized and precise team, kneading life into grain and preparing wholesome foods. The menu takes simple, familiar flavours, and quality ingredients, the kind that makes you question if you've truly ever had real food before. Every bite dances across your taste buds, and fill a heart full of smiles. The team doesn't shy away from char; Where this might turn off those who are picky and convinced that others' opinions about their health are more important than enjoying their own lives, it's reminiscent to travellings across the world, discoving flavours and combinations across South America. Our party of 3 had the chance to try a few of the brunch items. For beverages, we had the raspberry mimosa, as well as crafted coffees, all of which were beautifully presented and delicious. The espresso is of high quality, and the beans offer pleasantly nuanced flavours. For food, we had the brunch of the moment, le 24 Mars à St-Hippolyte, as well as their classic Desayuno Español, and a shared side of Patatas de Xalapa. Words fail to appreciate the depth of the craft; Putting into perspective touches of flavour, only achievable through years of global experience. In all, the prices were more than reasonable for the quality. We also ordered 1-of-everything in pastries leaving to enjoy with some extended family later in the day! - From specialty croissants that bring a tear to a French baker's eye, to fun little creations that tickle that childlike wonder, Merci la Vie faithfully offers best-in-region quality and taste. Congratulations on your creation Johanne and Albert, truly special!
Omer F. A.Omer F. A.
Worth the trip from Montreal! We visited in September 2024, and overall, it’s a nice place. The parking lot was a bit of a downside, as it turns into mud when it rains, which is a major drawback. The entrance area doesn’t give off the best first impression – it could be more lively (though it might be too late for changes now). However, once inside, it’s great! Seeing the clean and organized kitchen on your way to the seating area was a nice touch. The seating area itself is spacious and bright, with large windows providing a pleasant view. The portions are filling, and the croissants and cookies at the front were delicious. Be aware that some items might not be halal, so it’s a good idea to ask while ordering. They are accommodating and can remove ingredients if necessary. The staff speaks English, which is a plus. Also, refills for tea and coffee are free after the first round. The music was enjoyable but a bit loud – it made conversation difficult at times. We were lucky to hear some instrumental tunes with Anatolian vibes, which added a nice touch. The washrooms were clean, and the menu items were tasty. Prices are around $30 per person. Definitely worth a visit – I recommend it!
Vincenzo ConiglioVincenzo Coniglio
I recently had the pleasure of visiting "Merci la Vie" patisserie, and I was thoroughly impressed. The first thing that catches your eye is the welcoming atmosphere and charming design of the space, which immediately makes you feel at ease. However, the true highlight is the extraordinary selection of fresh pastries and sweets they offer. I sampled several delights, including freshly baked croissants, delightful cakes, and artisanal cookies. Every bite was a true explosion of flavors, and you could sense the care and attention that goes into making these treats. The staff is courteous and helpful, ready to provide recommendations and advice. Additionally, I noticed that the patisserie uses high-quality ingredients, which undoubtedly reflects in the taste of their products. In short, "Merci la Vie" is a genuine gem for pastry enthusiasts. If you're looking for a place to treat your taste buds to exceptional sweets in a charming atmosphere, look no further. I highly recommend it and can't wait to return to savor more delights!
See more posts
See more posts
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Find your stay

Pet-friendly Hotels in Piedmont

Find a cozy hotel nearby and make it a full experience.

Merci la Vie, an ode to the simple, yet magnificent things in life. A scent of yeast blends with a gentle aroma of a wood fired oven as you arrive. The sun peers across the mountainside and fills the room with its warmth. On the other side, an opened kitchen offers a view on an organized and precise team, kneading life into grain and preparing wholesome foods. The menu takes simple, familiar flavours, and quality ingredients, the kind that makes you question if you've truly ever had real food before. Every bite dances across your taste buds, and fill a heart full of smiles. The team doesn't shy away from char; Where this might turn off those who are picky and convinced that others' opinions about their health are more important than enjoying their own lives, it's reminiscent to travellings across the world, discoving flavours and combinations across South America. Our party of 3 had the chance to try a few of the brunch items. For beverages, we had the raspberry mimosa, as well as crafted coffees, all of which were beautifully presented and delicious. The espresso is of high quality, and the beans offer pleasantly nuanced flavours. For food, we had the brunch of the moment, le 24 Mars à St-Hippolyte, as well as their classic Desayuno Español, and a shared side of Patatas de Xalapa. Words fail to appreciate the depth of the craft; Putting into perspective touches of flavour, only achievable through years of global experience. In all, the prices were more than reasonable for the quality. We also ordered 1-of-everything in pastries leaving to enjoy with some extended family later in the day! - From specialty croissants that bring a tear to a French baker's eye, to fun little creations that tickle that childlike wonder, Merci la Vie faithfully offers best-in-region quality and taste. Congratulations on your creation Johanne and Albert, truly special!
Matt

Matt

hotel
Find your stay

Affordable Hotels in Piedmont

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Worth the trip from Montreal! We visited in September 2024, and overall, it’s a nice place. The parking lot was a bit of a downside, as it turns into mud when it rains, which is a major drawback. The entrance area doesn’t give off the best first impression – it could be more lively (though it might be too late for changes now). However, once inside, it’s great! Seeing the clean and organized kitchen on your way to the seating area was a nice touch. The seating area itself is spacious and bright, with large windows providing a pleasant view. The portions are filling, and the croissants and cookies at the front were delicious. Be aware that some items might not be halal, so it’s a good idea to ask while ordering. They are accommodating and can remove ingredients if necessary. The staff speaks English, which is a plus. Also, refills for tea and coffee are free after the first round. The music was enjoyable but a bit loud – it made conversation difficult at times. We were lucky to hear some instrumental tunes with Anatolian vibes, which added a nice touch. The washrooms were clean, and the menu items were tasty. Prices are around $30 per person. Definitely worth a visit – I recommend it!
Omer F. A.

Omer F. A.

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Piedmont

Find a cozy hotel nearby and make it a full experience.

I recently had the pleasure of visiting "Merci la Vie" patisserie, and I was thoroughly impressed. The first thing that catches your eye is the welcoming atmosphere and charming design of the space, which immediately makes you feel at ease. However, the true highlight is the extraordinary selection of fresh pastries and sweets they offer. I sampled several delights, including freshly baked croissants, delightful cakes, and artisanal cookies. Every bite was a true explosion of flavors, and you could sense the care and attention that goes into making these treats. The staff is courteous and helpful, ready to provide recommendations and advice. Additionally, I noticed that the patisserie uses high-quality ingredients, which undoubtedly reflects in the taste of their products. In short, "Merci la Vie" is a genuine gem for pastry enthusiasts. If you're looking for a place to treat your taste buds to exceptional sweets in a charming atmosphere, look no further. I highly recommend it and can't wait to return to savor more delights!
Vincenzo Coniglio

Vincenzo Coniglio

See more posts
See more posts