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Rayuela Wine & Grill, viña viu manent — Restaurant in Santa Cruz

Name
Rayuela Wine & Grill, viña viu manent
Description
Nearby attractions
Viña Viu Manent
3130000, Carretera del vino km 37 Viu Manent, Santa Cruz, O'Higgins, Chile
Nearby restaurants
Nearby hotels
ViBo Wine Lodge
Carretera del vino - km 37, 3131139 Santa Cruz, Nancagua, O'Higgins, Chile
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Rayuela Wine & Grill, viña viu manent
ChileO'Higgins RegionSanta CruzRayuela Wine & Grill, viña viu manent

Basic Info

Rayuela Wine & Grill, viña viu manent

Carretera del vino - km 37, 3130000 Santa Cruz, O'Higgins, Chile
4.6(377)
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Ratings & Description

Info

attractions: Viña Viu Manent, restaurants:
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Phone
+56 2 2840 3180
Website
linktr.ee

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Featured dishes

View full menu
Choros Frescos
Croquetas De Cordero
Arrollado De Cerdo
Escalopa De Pollo
Pastel De Jaiba

Reviews

Nearby attractions of Rayuela Wine & Grill, viña viu manent

Viña Viu Manent

Viña Viu Manent

Viña Viu Manent

4.6

(335)

Open 24 hours
Click for details

Things to do nearby

Wine tasting in Santa Cruz and surroundings
Wine tasting in Santa Cruz and surroundings
Thu, Dec 11 • 7:15 PM
3130909, Santa Cruz, O'Higgins, Chile
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Reviews of Rayuela Wine & Grill, viña viu manent

4.6
(377)
avatar
5.0
4w

We had a wonderful lunch at Rayuela Wine & Grill, surrounded by beautiful views of the vineyards and horses from their open terraza, lovely winery & countryside setting. We went after the horse riding tour.

The almejas de Chiloé were the true highlight of the starters: ultra-fresh, soft, and perfect encurtido. The fried artichoke and Chilean empanada were also great, each perfectly prepared and full of flavor.

For the main courses, the tira de asado and lomo were outstanding — tender, juicy, and beautifully grilled. Every bite reflected the quality of local ingredients and careful cooking.

Dessert was the perfect finale: a silky flan with dulce de leche, both comforting and refined.

The wine pairing was exceptional — a Pinot Noir and a Malbec from Viu Manent that complemented each dish perfectly.

A truly memorable dining experience — relaxed, authentic, and delicious. Highly recommended for anyone visiting the...

   Read more
avatar
5.0
3y

Superbly nice place, fresh, relaxing ambiance. Impressive mud ovens where they cook meat or empanadas next to the fire.

It has a cafeteria next to the restaurant in case they tell you there is no tables available on the phone but you want to stop anyways. (they tend to do that, but you can probably find a table if you visit)

Dishes have no sides, but they are massive, so you can probably share them + a side or share the side. (side salad is like a full salad) Recommend the meats over the fish!

*the coffee shop also has fresh juices, sweet buns...

   Read more
avatar
5.0
4y

We’ve gone a couple times and we’ve always had great experiences. There menu will somewhat change depending on the season. Good quality beefs and beautifully plated. The side portions are abundant and for the most part very good. We’ve had there fries, mashed potatoes, different types of salads all delicious. Really good wine and the atmosphere and ambiance is really pretty. Love stopping here for lunch. The staff is really friendly and kind, they have always attended us...

   Read more
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Posts

Jolie CrespoJolie Crespo
We had a wonderful lunch at Rayuela Wine & Grill, surrounded by beautiful views of the vineyards and horses from their open terraza, lovely winery & countryside setting. We went after the horse riding tour. The almejas de Chiloé were the true highlight of the starters: ultra-fresh, soft, and perfect encurtido. The fried artichoke and Chilean empanada were also great, each perfectly prepared and full of flavor. For the main courses, the tira de asado and lomo were outstanding — tender, juicy, and beautifully grilled. Every bite reflected the quality of local ingredients and careful cooking. Dessert was the perfect finale: a silky flan with dulce de leche, both comforting and refined. The wine pairing was exceptional — a Pinot Noir and a Malbec from Viu Manent that complemented each dish perfectly. A truly memorable dining experience — relaxed, authentic, and delicious. Highly recommended for anyone visiting the Colchagua Valley!
María Teresa EchaurrenMaría Teresa Echaurren
Superbly nice place, fresh, relaxing ambiance. Impressive mud ovens where they cook meat or empanadas next to the fire. It has a cafeteria next to the restaurant in case they tell you there is no tables available on the phone but you want to stop anyways. (they tend to do that, but you can probably find a table if you visit) Dishes have no sides, but they are massive, so you can probably share them + a side or share the side. (side salad is like a full salad) Recommend the meats over the fish! *the coffee shop also has fresh juices, sweet buns and ice bars.
Paulina VelezPaulina Velez
We’ve gone a couple times and we’ve always had great experiences. There menu will somewhat change depending on the season. Good quality beefs and beautifully plated. The side portions are abundant and for the most part very good. We’ve had there fries, mashed potatoes, different types of salads all delicious. Really good wine and the atmosphere and ambiance is really pretty. Love stopping here for lunch. The staff is really friendly and kind, they have always attended us really well.
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Find a cozy hotel nearby and make it a full experience.

We had a wonderful lunch at Rayuela Wine & Grill, surrounded by beautiful views of the vineyards and horses from their open terraza, lovely winery & countryside setting. We went after the horse riding tour. The almejas de Chiloé were the true highlight of the starters: ultra-fresh, soft, and perfect encurtido. The fried artichoke and Chilean empanada were also great, each perfectly prepared and full of flavor. For the main courses, the tira de asado and lomo were outstanding — tender, juicy, and beautifully grilled. Every bite reflected the quality of local ingredients and careful cooking. Dessert was the perfect finale: a silky flan with dulce de leche, both comforting and refined. The wine pairing was exceptional — a Pinot Noir and a Malbec from Viu Manent that complemented each dish perfectly. A truly memorable dining experience — relaxed, authentic, and delicious. Highly recommended for anyone visiting the Colchagua Valley!
Jolie Crespo

Jolie Crespo

hotel
Find your stay

Affordable Hotels in Santa Cruz

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Superbly nice place, fresh, relaxing ambiance. Impressive mud ovens where they cook meat or empanadas next to the fire. It has a cafeteria next to the restaurant in case they tell you there is no tables available on the phone but you want to stop anyways. (they tend to do that, but you can probably find a table if you visit) Dishes have no sides, but they are massive, so you can probably share them + a side or share the side. (side salad is like a full salad) Recommend the meats over the fish! *the coffee shop also has fresh juices, sweet buns and ice bars.
María Teresa Echaurren

María Teresa Echaurren

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Santa Cruz

Find a cozy hotel nearby and make it a full experience.

We’ve gone a couple times and we’ve always had great experiences. There menu will somewhat change depending on the season. Good quality beefs and beautifully plated. The side portions are abundant and for the most part very good. We’ve had there fries, mashed potatoes, different types of salads all delicious. Really good wine and the atmosphere and ambiance is really pretty. Love stopping here for lunch. The staff is really friendly and kind, they have always attended us really well.
Paulina Velez

Paulina Velez

See more posts
See more posts