Hands down the best roast beef in Hong Kong and in the top one or two I've ever had anywhere in the world!

This private kitchen tucked away in a slightly inconvenient part of HK is definitely worth the trek.

The main focus is roast beef and there are a few different types to choose from - We went for the US Prime Holstein Bone-in Ribeye. The meal comes with a simple (but great) fresh sourdough and salad appetiser and full fixings of corn on the cob, potatoes, greens and fresh fruit to...

Jeremy specialises not only in obtaining the best cuts, but he knows exactly how to prepare, cook and present beef. His Yorkshire puddings must be the best in HK. The cosy ambience creates magic when you can get together the right people.

A private dining place set up by a very talented chef. The beef redefined my understanding of ' delicious' . Highly recommended. You do need to gather up enough diners because there is a minimal charge per booking.