Restaurant Mirador Valle Azul — Restaurant in San Antonio

Do not come. This place used to be a staple of the region, especially for its view and atmosphere. That’s no longer the case.

There is a single server for the entire restaurant, who has good intentions but no idea what he’s doing nor seemingly any training. He’s (literally) running around from one place to the other. We didn’t get silverware, napkins, and when he brought our appetizers he didn’t bring us plates or anything to eat with. He doesn’t know or understand the menu and has no clue about most of the plates or basically anything else. None of our questions were answered in any helpful way.

After a frustrating run through the menu, with no questions answered nor clarity about what any of the plates were, we ordered whatever we could. Two of our three main courses came out about thirty minutes later and the third one never arrived, until we stood next to the kitchen and complained. By the time the third course came out the other food was cold. People were not being served and were getting up from their tables and leaving, complaining to the manager for the terrible experience.

Regarding the food, it is legitimately one of the worst experiences I have ever had. The ravioli was worse than any frozen store-bought pasta, cooked in a soup of olive oil with absolutely no taste or spices at all, and the leaves not even taken out of their stems. It was frankly an insulting plate of food, and it blows my mind that it even exists. The risotto was mediocre and greasy, while the ceviche was clearly frozen so the fish was old. The worst fast food pasta you can imagine would have beaten what we got here. The people I took there were disheartened and disgusted by the food, and I felt embarrassed to have taken them there.

The bill was a flabbergasting $120+ for three plates of food that should have cost $15 at best. It was highway robbery. This can’t stand and the place needs a dramatic reset or disappear. Again, do not go. Avoid...

My wife and I ate here on Thursday night last week. We had our hotel make reservations for us. We went here because we knew they had amazing views of the city. And we were not disappointed. The strangest thing was that we were the only customers in the restaurant. I hope that they are busier on other nights. Our private dinner was really good. My wife’s Caprese salad was amazing with such deliciously balanced flavors. My Caesar salad was really good. I got the steak with Dijon, and it was cooked perfectly and had great flavor. My wife got some chicken pasta arrabiata, and was disappointed with it. The service was wonderful with our waitress taking great care of us without being pushy or chatty. She struck the right balance. Finally, the view is spectacular. You have to go to see it....

Fue muy desconcertante la visita a este lugar, tiene una vista espectacular la cual me parece que no se valora ni se aprovecha, una verdadera lastima. Nunca habíamos conocido un lugar tan descuidado, se podían ver telas de araña por todas partes hasta en las esquinas donde estaban los asientos, en los cierres de los ventanales, en el techo también. Fui con mi familia y no quería que mis hijos tocaran nada fue aterrador porque habían hasta bichos muertos, nos quedamos porque ya habíamos pedido algo de tomar que fue lo único que consumimos y lo peor precios exageradamente altos, dos copas de vino y dos jugos naturales pagamos demasiado. Un detalle que nos parecio súper raro fue que para poder ingresar al parqueo la misma mesera que nos ayudó tenia que correr para levantar una aguja, eso cada vez que alguien se acercaba al restaurante, osea hacia de todo. Tampoco había nadie en el lugar éramos solamente nosotros y cuando por fin llegó otro cliente salio huyendo, seguramente él si acato ver los precios y...