We had THE WORST food and service we have ever had in Costa Rica or the US!
The entire restaurant was full and not a single table had food when we walked in. Between 3 waiters we were not van offered a refill on our glasses of water the hour we were there waiting for our meal. My order was chicken wrapped asparagus covered with swiss cheese. What I got was a chicken breast with a red tomato sauce covering it with a pile of mixed veggies and plain white rice. It tastes absolutely horrible despite scraping the sauce off and trying to kill the chicken flavor with black pepper. When that failed to make it any better I uses the garlic oil my husband had with his steak- which was the worst steak he had ever had. Tough and...
Read moreFood was very good but a little pricey for the area and atmosphere. Close walk and great view, but had a lot of annoying flashing lights like a night club. 10% service charge I was ok with and was actually going to tip extra because the service was very good until the server gave us incorrect change (they assume tourists are oblivious...
Read moreGENTE NUNCA VAYAN AHÍ !!!!!! AHORRENSE UN MAL RATO. Me pasó la pero experiencia de mi vida en un restaurante. Tienen una artimaña que practican a la hora de que vas a ordenar en la que utilizan la palabra "ESPECIAL" sin decirte lo que eso conlleva... ordenamos una corbina que valía ₡8,500 y la mesera comenzó a insistir repetidamente en hacerla "especial" lo cual era literal el mismo plato pero la corvina estaba marinada con una salsa "especial" a lo cual tontamente accedimos, pero resultó que la marinada de la carne multiplicaba el precio del plato por dos, el cual terminó costando ₡17,000. Entonces reclamé y su respuesta (que se notaba ensayada) fue que "no dicen el precio para no ofender la billetera del cliente" pero extrañamente la mesera si nos indicó que otro platillo se podía hacer diferente por ₡550 lo cual es contadictorio. Básicamente ellos están entrenados para hacer esa jugarreta. Un lugar con métodos así está...
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