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Bianka® Pizza Romana — Restaurant in San Pablo

Name
Bianka® Pizza Romana
Description
Nearby attractions
Nearby restaurants
Casa Vieja
C. Central, Heredia, San Pablo, Urb. Nueva Jerusalén, Costa Rica
Al Passatore Pizza Artesanal
C. Cordero, Heredia, Rincón de Sabanilla, Costa Rica
Restaurante Comida Rica
C. Cordero, Heredia, Rincón de Sabanilla, Miraflores, Costa Rica
Pizza y Almuerzo Tava • San Pablo
Heredia Province, San Pablo, Costa Rica
Café Flores
XWX4+PCM, Heredia, Urb. Nueva Jerusalén, Costa Rica
Nearby hotels
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Keywords
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Bianka® Pizza Romana things to do, attractions, restaurants, events info and trip planning
Bianka® Pizza Romana
Costa RicaHeredia ProvinceSan PabloBianka® Pizza Romana

Basic Info

Bianka® Pizza Romana

Edificio Calle Real, Heredia, San Pablo, 40901, Costa Rica
4.5(130)
Open until 10:00 PM
Save
spot

Ratings & Description

Info

attractions: , restaurants: Casa Vieja, Al Passatore Pizza Artesanal, Restaurante Comida Rica, Pizza y Almuerzo Tava • San Pablo, Café Flores
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Phone
+506 7293 9301
Website
pizzabianka.com
Open hoursSee all hours
Sat1 - 10 PMOpen

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Reviews

Things to do nearby

Sloths, birds and trees: City walking nature tour
Sloths, birds and trees: City walking nature tour
Sun, Dec 7 • 8:30 AM
San José Province, San Pedro, 11503, Costa Rica
View details
BarCrawl in Downtown San José
BarCrawl in Downtown San José
Thu, Dec 11 • 7:00 PM
San José Province, San José, 10101, Costa Rica
View details
Hike in Tapir mountain and its waterfall
Hike in Tapir mountain and its waterfall
Thu, Dec 11 • 10:00 AM
Heredia, San Pablo, 4000, Costa Rica
View details

Nearby restaurants of Bianka® Pizza Romana

Casa Vieja

Al Passatore Pizza Artesanal

Restaurante Comida Rica

Pizza y Almuerzo Tava • San Pablo

Café Flores

Casa Vieja

Casa Vieja

4.4

(1.7K)

Click for details
Al Passatore Pizza Artesanal

Al Passatore Pizza Artesanal

4.7

(104)

$$

Open until 9:30 PM
Click for details
Restaurante Comida Rica

Restaurante Comida Rica

4.4

(79)

Click for details
Pizza y Almuerzo Tava • San Pablo

Pizza y Almuerzo Tava • San Pablo

4.1

(29)

Open until 10:00 PM
Click for details
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Posts

Esther TseEsther Tse
Definitely marketing done right! On Insta, the looked incredibly unique. Kudos to the artist who created the contents. The reduced business hours , and the online promotions make them look like highly in demand. I tried reserving on a weekday (Wed) the same day and the all tables for reservation were taken. So, I reserved a week in advance. I had high expectations and was very excited to visit with my family. The quality and luxurious ingredients like truffle, prosciutto, aged coppa, the 72-hours fermentation dough made a great combination. The pizza were very delicious and the combination of flavors were very unique. The presentation was spot-on, loved how they showcase them. But I was a bit underwhelmed, they felt very airy and light, may not be filling enough for some considering the high price. The place was cozy and beautiful. For a non-franchise small business, the service was not as welcoming as I would have expected, that we-love-having-you-here feel did not happen. As of the reservation, it may be necessary on weekends, but it may not be for a weekday. We went on Wednesday and when we finished our meal, there were still several open tables without the "Reserved" sign on them. So, was it good? Definitely yes. Was it worth the price? It is ok if you love pizza. Would we go back? Considering I am NOT the pizza lover of the family, but my husband is, maybe. In general, worth a try.
Juan Pablo Mora M.Juan Pablo Mora M.
Precio muy alto, por una sola Focaccia la Pantheon de 15x15cm C13.750 con impuesto de servicio incluido, calidad media, el pan tiene poco sabor, viene frío, lo cual denota que no es fresco al igual que el prosciutto. Yo definitivamente no soy un chef de comida Italiana, pero eso no va a limitarme a dejar un comentario, o sólo los chefs pueden comentar ? Tengo suficiente experiencia como comensal para emitir mi criterio. Adicionalmente no es polémica ni victimizar al negocio, lo que se busca, es tener crítica real, de clientes que hablen con la verdad de su experiencia. A nivel de mejora deberían viajar nuevamente a Roma para recordar como se sirven los productos y tener claro que la verdadera experiencia romana debe ser fresca, intensa y auténtica.
rebeca loriarebeca loria
I was delighted with the flavors. I love the taste and place is clean and made you feel I bit like italy. Also service is great and family oriented. The options are all delicious, but my favorite is Luciana.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in San Pablo

Find a cozy hotel nearby and make it a full experience.

Definitely marketing done right! On Insta, the looked incredibly unique. Kudos to the artist who created the contents. The reduced business hours , and the online promotions make them look like highly in demand. I tried reserving on a weekday (Wed) the same day and the all tables for reservation were taken. So, I reserved a week in advance. I had high expectations and was very excited to visit with my family. The quality and luxurious ingredients like truffle, prosciutto, aged coppa, the 72-hours fermentation dough made a great combination. The pizza were very delicious and the combination of flavors were very unique. The presentation was spot-on, loved how they showcase them. But I was a bit underwhelmed, they felt very airy and light, may not be filling enough for some considering the high price. The place was cozy and beautiful. For a non-franchise small business, the service was not as welcoming as I would have expected, that we-love-having-you-here feel did not happen. As of the reservation, it may be necessary on weekends, but it may not be for a weekday. We went on Wednesday and when we finished our meal, there were still several open tables without the "Reserved" sign on them. So, was it good? Definitely yes. Was it worth the price? It is ok if you love pizza. Would we go back? Considering I am NOT the pizza lover of the family, but my husband is, maybe. In general, worth a try.
Esther Tse

Esther Tse

hotel
Find your stay

Affordable Hotels in San Pablo

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Precio muy alto, por una sola Focaccia la Pantheon de 15x15cm C13.750 con impuesto de servicio incluido, calidad media, el pan tiene poco sabor, viene frío, lo cual denota que no es fresco al igual que el prosciutto. Yo definitivamente no soy un chef de comida Italiana, pero eso no va a limitarme a dejar un comentario, o sólo los chefs pueden comentar ? Tengo suficiente experiencia como comensal para emitir mi criterio. Adicionalmente no es polémica ni victimizar al negocio, lo que se busca, es tener crítica real, de clientes que hablen con la verdad de su experiencia. A nivel de mejora deberían viajar nuevamente a Roma para recordar como se sirven los productos y tener claro que la verdadera experiencia romana debe ser fresca, intensa y auténtica.
Juan Pablo Mora M.

Juan Pablo Mora M.

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in San Pablo

Find a cozy hotel nearby and make it a full experience.

I was delighted with the flavors. I love the taste and place is clean and made you feel I bit like italy. Also service is great and family oriented. The options are all delicious, but my favorite is Luciana.
rebeca loria

rebeca loria

See more posts
See more posts

Reviews of Bianka® Pizza Romana

4.5
(130)
avatar
4.0
29w

Definitely marketing done right! On Insta, the looked incredibly unique. Kudos to the artist who created the contents. The reduced business hours , and the online promotions make them look like highly in demand. I tried reserving on a weekday (Wed) the same day and the all tables for reservation were taken. So, I reserved a week in advance. I had high expectations and was very excited to visit with my family. The quality and luxurious ingredients like truffle, prosciutto, aged coppa, the 72-hours fermentation dough made a great combination. The pizza were very delicious and the combination of flavors were very unique. The presentation was spot-on, loved how they showcase them. But I was a bit underwhelmed, they felt very airy and light, may not be filling enough for some considering the high price. The place was cozy and beautiful. For a non-franchise small business, the service was not as welcoming as I would have expected, that we-love-having-you-here feel did not happen. As of the reservation, it may be necessary on weekends, but it may not be for a weekday. We went on Wednesday and when we finished our meal, there were still several open tables without the "Reserved" sign on them. So, was it good? Definitely yes. Was it worth the price? It is ok if you love pizza. Would we go back? Considering I am NOT the pizza lover of the family, but my husband is, maybe. In general,...

   Read more
avatar
2.0
25w

The food is simply amazing, but the service is atrocious. We asked for water, never came. Made a slight change on the beverages, then 2 never arrived. We order different food items, one plate was never requested by the waiter and then we we asked about she became rude (as if it was our fault she forgot to type it in).

Would I come back? No. Although the prices are high I believe the food is worth it, but I will not put myself thought that horrible...

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avatar
4.0
10w

Visté pizzería Bianka, la comida estaba espectacular, el precio de las pizzas está acorde a lo que sirven, productos de muy alta calidad.

El punto débil es el servicio. Una de las persona de la mesa pidió una pizza especial debido a una restricción alimenticia. Su pizza llegó unos 20 minutos después que el resto de las pizzas.

Las meseras no ponen en la mesa ni ofrecen, chile, aceite, vinagre, etc., al hacer el comentario a la mesera nos constestó indiferente que ella no sabía que queríamos.

Días antes visitamos otra pizzería, con un standard menor al de Bianka y el servicio fue excepcional, nos puedieron en la mesa todos los aderezos sin necesidad de pedirlos.

En resumen, por el precio del menú el servicio debería estar al nivel de la cocina.

Espero volver (porque estaba delicioso) y recibir un...

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