Gevsi — Restaurant in Δήμος Αγίου Αθανασίου

A Perfect Birthday Celebration at Gevsi!

From the moment we stepped in the establishment for our son’s third birthday, we were greeted with warmth that only foreshadowed the fantastic experience ahead. The venue was perfect for our little one’s special day, filled with joy and laughter. The food was nothing short of amazing—rare to find such a combination of delicious cuisine at prices that don’t break the bank, but Tolis, the owner, place had it all.

Service can make or break an experience, and I’m pleased to say that the professionalism displayed by the staff was impeccable. They were attentive without being intrusive, ensuring that every aspect of our celebration ran smoothly. And then there’s Tolis, the heart and soul of the venue. His dedication to his guests is evident; he’s not just the owner but a wonderful host who truly cares about creating a memorable experience for everyone.

In summary, if you’re looking for a place that offers delicious food, great value, and service that makes you feel like family, look no further.

Our son and his friends had a blast and we have Tolis and his team to...

Gevsi: A Feast for the Senses!

Gevsi isn't just a restaurant, it's an experience! This evening was a celebration of Cypriot cuisine, and Gevsi did not disappoint. We began with a symphony of appetizers: delicate grape leaves stuffed with creamy hummus, a vibrant Greek salad nestled in a hollowed-out Cyprus loaf (talk about presentation!), all building towards the main course.

Then came the seafood extravaganza! Calamari, cooked to a tender perfection, danced on the plate with plump, juicy red mullet. The prawns were delectable, but the true star of the show was the seabass. This wasn't just fish, it was a poem on a plate. Cooked with the finesse of a maestro, it flaked effortlessly, revealing the most succulent flesh I've ever had the pleasure of tasting.

Overall, Gevsi is a must-visit for anyone seeking an unforgettable taste of Cyprus. Prepare...

Cold food,strong pizza dough,high price for what you get .rude people.No masks,not asked for safe pass.Dirty place.. everywhere some papers or juice cans.I didnt want to pay for cold gyros without sauce or salt and pizza i ordered it wasnt even that pizza,the dough was like the Rocks..strong .I told them i wont pay for this sorry.They didnt said that they will get me another one..just told me to leave.all right..Also the owner said i am a gipsy and to go back to my country..Why??Because i dont want to pay for this quality of food????UNEATABLE! ..Its been 2year i did not go to any restaurents..I regretted starting my week with this one.Not recommend at all..Better...