Wicked Walu — Restaurant in Western

Last dinner on our Fiji expedition. The Wicked Walu is part of the Warwick Resort. It is a very beautiful place. The restaurant is normally on an island unless weather precludes using it. Then it is part of their other restaurant on the veranda. We dined on the veranda.

The meal started with virgin pina coladas. Very nicely done and tasty. We also had the Fijian raw fish (seviche) and the seafood chowder. Both were very nicely done. The chowder was massively loaded with seafood, and unlike what we are used to, lacked potatoes. They were not missed. Two of our party got the surf and turf. We usually like our steaks medium rare, but have learned that ordering it rare in other countries works better. The steaks were delicious and tasty, as was the shrimp.

The fish of the day was grilled mahi-mahi and tasted pretty good. The grilled mahi-mahi was a tad overcooked. The herb crusted mahi-mahi was also very good.

Dessert was the Bombe Alaska and the cheesecake. Both were understated, but as our American palettes tend to sweeter flavors, they were probably perfect.

The servers were fantastic and very attentive. We called to get a reservation, which we recommend. They usually serve only the people staying at the resort, and we found that the resort has meal options that include 3 squares a day.

We did decide that if we ever come back to Fiji, we will stay here just because it was such a nice place. And, get here to see the sunsets. ...

My friends and I visited the Wicked Walu for dinner. It was a fantastic experience! Great service from the moment we entered the Resort. Visiting from a smaller resort we weren’t sure if we would be allowed to dine at the restaurant. The waitress at the Sunset bar went out of her way to organise a reservation for us and we were seated straight away. Greeted by the hostess Onny, we were instantly impressed! Beautiful atmosphere and were seated right next to the ocean. Our server Ronny greeted us and we felt like we had been lifelong friends! Great service and recommendations. We got the Seafood Platter for 4. It was absolutely delicious- some of the best Seafood we had ever eaten!!! After dinner we were treated to an amazing performance from the restaurant team. Beautiful singing and a great Fijian experience. Truly an amazing experience, we felt like VIPs. Would also like to mention the great service from Joe and Toetti too. Thanks Wicked Walu team!!! From the Beach House group Grace, Tom,...

Nestled on a private island connected by a small bridge, Wicked Walu at the Warwick Fiji Resort offers an exceptional seafood dining experience with stunning ocean views. As soon as I arrived, I was enchanted by the serene ambiance, with tables set right on the beach, allowing diners to feel the sand between their toes as they enjoy a gourmet meal by the sea.

The seafood menu highlights the freshest catch of the day, including succulent lobster, tiger prawns, and reef fish. I highly recommend the signature grilled lobster with coconut sauce, which was perfectly tender and bursting with island flavors. Paired with fine Fijian wines and impeccable service, Wicked Walu is a romantic, must-visit dining destination for those seeking an unforgettable meal...