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The Forgotten Door — Restaurant in Épernay

Name
The Forgotten Door
Description
Nearby attractions
Statue of Pope Urban II
4 Rue de l'Église, 51700 Châtillon-sur-Marne, France
Nearby restaurants
Lucien david
6 Pl. Urbain 2, 51700 Châtillon-sur-Marne, France
Nearby hotels
Au Coin du Feu
3 Rue Jean d'Igny, 51700 Châtillon-sur-Marne, France
Gites Des Sablons
4 Rue des Sablons, 51700 Châtillon-sur-Marne, France
Related posts
Keywords
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The Forgotten Door things to do, attractions, restaurants, events info and trip planning
The Forgotten Door
FranceGrand EstÉpernayThe Forgotten Door

Basic Info

The Forgotten Door

Rle Corbillon, 51700 Châtillon-sur-Marne, France
4.6(154)
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Ratings & Description

Info

attractions: Statue of Pope Urban II, restaurants: Lucien david
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Phone
+33 6 82 35 95 83

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Featured dishes

View full menu
Bourg Cte Auxerre Aoc
(Région : bourgogne)
Cheverny Aoc P. Bellier
(Région : vallée de la loire)
Fond Renard Aop
(Région : bordeaux)
Luberon Aoc Grand Marrenon
(Région : vallée du rhône)
Petit Chablis Aop
(Région : bourgogne)

Reviews

Nearby attractions of The Forgotten Door

Statue of Pope Urban II

Statue of Pope Urban II

Statue of Pope Urban II

4.5

(401)

Open 24 hours
Click for details

Things to do nearby

Winegrowers champagnes: taste, learn
Winegrowers champagnes: taste, learn
Fri, Jan 2 • 2:00 PM
51100, Reims, France
View details
Investigate Champagne vineyard traditions
Investigate Champagne vineyard traditions
Fri, Jan 2 • 10:00 AM
51480, Cormoyeux, France
View details
Explore Champagnes vineyard from Epernay
Explore Champagnes vineyard from Epernay
Sun, Dec 28 • 9:30 AM
51200, Épernay, France
View details

Nearby restaurants of The Forgotten Door

Lucien david

Lucien david

Lucien david

4.7

(46)

Click for details
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Reviews of The Forgotten Door

4.6
(154)
avatar
1.0
1y

Très déçu je ne recommande absolument pas. Service décevant serveuse c'est la patronne désagréable aucun tac ni diplomate dès notre arrivée..parle très fort et pas professionnelle ..nous avons commandé menu pas à la hauteur.. carpaccio de boeuf fade assiette de charcuterie fade.. nous sommes partis et nous y retournerons plus.. l addition n' ai pas à la hauteur des menus passable.. médiocre.. nous n'avons pas pris le plat car tout a été désagréable et la patronne aussi sauf son mari qui était désolé mais nous avons réglé la note des entrées et le vin rosé que nous n'avons pas terminé.. je ne vous recommande absolument pas ce restaurant..je vous conseille d'aller aux alentours de Châtillon que son beaucoup et de loin meilleur comme à dormans chez Suty Ou table de sourdet qualité fin gourmet pour les connaisseurs comme nous mais aussi les petits potins..le p'tit Boursault .. à découvrir vous ne saurez jamais déçu 👍 Suite à mon commentaire j' ai appris que ce ne sont pas les patrons mais il remplace le gérant de l établissement et que le gérant a contacté son employé pour nous rembourser je me suis présenté au restaurant ce jour il a refusé de me rembourser et il m'a ensuite confié que nous avons été filmé et la vidéo a été diffusé sur TIC TOC à notre insu, violation de notre vie privée sur un lieu public.je suis outrée par ces propos de l employé c est mesquin irrespectueux irresponsable tout cela parce que nous n'avons pas apprécié la cuisine qui n' est pas à sa hauteur il n'a aucun...

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avatar
2.0
26w

The menucard was promising but the food very disappointing. Starter of beef carpaccio looked like it was put on the plate a day before and was tasteless. Salmon starter was soggy and also not a lot of taste. Main course was better. Only the fries were terrible. Very greasy and soggy. Desert also rather disappointing. The clientele was only tourists, so that was already a sign about the food quality. Service was friendly and ok. So price-quality totally...

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avatar
5.0
1y

Découvert sur Google en cherchant à faire une surprise à mon amoureux , c'est le nom qui m'a interpellé et suscité ma curiosité ! Les avis m'ont donné envie, j'ai donc choisi de faire confiance et j'ai eu bien fait. Belle surprise, déjà le village est charmant, le restaurant est au cœur d'une petite place, il y a un parking juste en face . Le restaurant est charmant, l'accueil chaleureux et convivial. La carte est alléchante, on a envie de goûter à tout, il faudra revenir !! Je dirai que quasiment tout est fait maison, on voit que les hôtes ont envie de faire plaisir et prennent soins de nos papilles mais aussi se soucis de notre bien être, même le chef vient en salle faire le tour des tables pour recueillir nos ressentis. Le tarif est correct par rapport à la qualité, pour notre part, nous nous sommes fait plaisir avec le menu le plus cher avec entrée, plat, dessert, et un cocktail et c'est revenu à une 40taine d'euros par personne. Le seul petit bémol à cette soirée parfaite c'est le bruit d'une grande tablée au centre du restaurant, les gens étaient bruyants et c'était compliqué de se parler en tête mais bon ce n'est pas la faute des hôtes ! Nous reviendrons pour un déjeuner afin de profiter également de la vue et de se promener dans le village. Je souhaite une bonne...

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Posts

Marc V.Marc V.
The menucard was promising but the food very disappointing. Starter of beef carpaccio looked like it was put on the plate a day before and was tasteless. Salmon starter was soggy and also not a lot of taste. Main course was better. Only the fries were terrible. Very greasy and soggy. Desert also rather disappointing. The clientele was only tourists, so that was already a sign about the food quality. Service was friendly and ok. So price-quality totally not in balance.
Reto R. A.Reto R. A.
Very friendly and fast service. The waitress remained friendly and concentrated as she was alone in an 80% full restaurant handling over 10 tables alone. Price value is excellent. The food is very tasty. Beef Tartar is served to mix yourself and the meat is cut by knife. Fois Gras had a great taste and the mussels were tender. My steak from Charolet beef was cooked perfectly rare. A glass of Champagne is €5. We will come again.
Ashwin GopinathAshwin Gopinath
David and Angelique welcomed us with open arms to their wonderful restaurant. The service was exceptional. Angelique really looked after us and made us feel comfortable. The food as you may have guessed based on my taste was fantastic. It was a real mix of lovely flavors on my palette. One must definitely try this place out when in the champagne region in France.
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The menucard was promising but the food very disappointing. Starter of beef carpaccio looked like it was put on the plate a day before and was tasteless. Salmon starter was soggy and also not a lot of taste. Main course was better. Only the fries were terrible. Very greasy and soggy. Desert also rather disappointing. The clientele was only tourists, so that was already a sign about the food quality. Service was friendly and ok. So price-quality totally not in balance.
Marc V.

Marc V.

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Very friendly and fast service. The waitress remained friendly and concentrated as she was alone in an 80% full restaurant handling over 10 tables alone. Price value is excellent. The food is very tasty. Beef Tartar is served to mix yourself and the meat is cut by knife. Fois Gras had a great taste and the mussels were tender. My steak from Charolet beef was cooked perfectly rare. A glass of Champagne is €5. We will come again.
Reto R. A.

Reto R. A.

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David and Angelique welcomed us with open arms to their wonderful restaurant. The service was exceptional. Angelique really looked after us and made us feel comfortable. The food as you may have guessed based on my taste was fantastic. It was a real mix of lovely flavors on my palette. One must definitely try this place out when in the champagne region in France.
Ashwin Gopinath

Ashwin Gopinath

See more posts
See more posts