La Crêperie du Roc — Restaurant in Avranches

It was a slow night. The server was nice and polite at the table but we could see them fooling around wasting the slow time by making faces back and forth with someone in the kitchen.

The baked oysters came out quickly and they were absolutely delightful, dripping in creamy, lemony butter with the sour hit of the apple chunks. Should have stopped there. Next came one of the most bland and tasteless dishes I have ever had: a quenelle. For a dish with the texture of a sponge it was surprisingly heavy to eat. It would have been better to have the quenelle as a smaller side dish next to a more vibrant main. It didn't have what was needed to be the star of the show and the quenelle was sent back unfinished. Unfortunately, the dessert which came next was also uninteresting. Overall, it was a disappointing...

I don’t understand the most of the reviews, looks if we went to a different place, I wouldn’t rate this hardly above average. The quality of the food was good as you might expect for the price, plates were well constructed (but the veal had a bit too much fat, peas were a bit undercooked). The staff (young and nicely dressed) was correct but far from warm or hospitable. Maybe our expectations were a bit too high. Don’t forget to dress warmly if you have diner outside, allthough 21 degrees in the evening you sit at the shadow side of the town,...

Stopped by for lunch near the closing time. They have obviously had a few tables available (saw them empty on the way back), but upon a question, they first asked us to wait and then in the dismissive form sent us away claiming they were full. Despite pretending, the cold and rude attitude here was the only case we encountered during the whole week in France. Take your...