First they forgot my main course which I only got after my wife had finished eating, then served me fish completely raw. We asked to just cancel the fish but they refused to take it off the bill - very well.. when my wife went up to pay (by then we accepted that we would just pay the uneaten fish) the 3 wait staff spent 5 minutes trying to convince her that she was in the wrong to think it was a poor service experience. Bizarre experience - good opportunity for Gordon Ramsay if he ever decides to do a series in France..
Edit: it’s a shame you feel the need to try discredit my review rather than simply apologise for the bad experience and leave it at that. The dish was definitely forgotten as the middle aged male waiter asked if we wanted to pack my wife’s dish up to go.. before I had received mine..The three servers were a man, a woman and a younger male. The fish was not tuna, but rather the on the regular menu not the specials list, served with spelt risotto. It wasn’t...
Read moreWe saw the reviews on Google and thought it would be great, but watch out: the reviews are from last year, when this place was managed by a different owner, back when it was called « les coquelicots », probably with a different chef
The dishes have nothing to do with the pictures you see on google, the choice is very limited (we went there for lunch) and the quality is extremely low for the price; paying 20€ for something I could make at home with very little effort (and I am no cook) is not acceptable -nothing to do with the nice things you see in other people’s reviews/photos
That being said, The fresh homemade fries and the deserts save the game: the peach tiramisu was very good
The service was friendly and the waitress offered fries and coffees, so at least there’s that
I do not recommend and will not go again, unless they considerably lower their prices or fix their menu if they want to keep...
Read moreAvoid this restaurant. We were hiking and only wanted a cold drink, but they refused. As a restaurant/bar, it is illegal to refuse a client. To be honest, I wouldn’t eat there either, the service is next to none and when we asked, the lady said no no no no no. Also, learn to speak to people with decency because it gives a bad impression of your restaurant, your country and yourself. Learn to respect your...
Read more