L'Auberge de la Tour — Restaurant in Charleville-Mézières

Food is very good and delicate but the waitress behaves like the customers are objects. I had reserved through Google but when I arrived this was not on her list. I showed her the google confirmation but she didn t care. Inside was fully booked so we had to sit outside where it was chilly, she did not express to be sorry for us at all and just blamed google. We had been there once before and liked the food very much. But after this last experience where she treated us like that, there won't be a third time. 3 sept...

Food is amazing! The staff was alone at that time but managed to do her job very well as it was not busy. Very hospitable. The only thing I don’t really like is that it really takes long time before you got served with your food and even more time to serve the next course. Lobster was so and so. I cannot recommend it as I’m not a fan of lobster myself. The others were amazing as well as the tartar. The place was small but clean...

The food here is outstanding. I traveled through Paris, Champagne, Givet, Southern Belgium, Brussels, Munich over a two week trip this summer. This was the best restaurant of all the places I went, and I highly recommend everyone visit. I had the lamb and it was the most succulent I've ever had, and the flavors and juices packed a wallop. ...