O'martin — Restaurant in Fontainebleau

We just had an extremely negative experience at this restaurant. Having seen on the internet that the restaurant was open until 3 pm, my husband and I went in for a belated Valentine's lunch at 2 pm. I asked for a table for 2 people and was astonished to be answered with one syllable: "Non." Wow. Not even "non, Madame" or ( - recommended) "We're so sorry Madame, we've finished serving now.." accompanied by a smile. When I managed to stammer out that I'd seen on the internet that the restaurant was open until 3 pm, I was again met with a flat denial: "Non Madame (ah, quand meme!!), vous n'avez pas vu cela." Excuse me?! Here it is, for the record (since I am not in the habit of lying.)

11AM–3PM 7–11PM Baroque (Le), Tuesday hours

We have just bought a house in Bois-le-Roi, and would happily have given this restaurant regular custom, but will definitely not attempt to eat here again and cannot recommend it to anyone who values decent...

We visited Chateau de Fontainebleau and stayed in a nearby castle whose owner has recommended this restaurant and we were glad that we went for dinner. The menu is reasonable with large volume and quite a range of choice. It was almost full when we were there, there was no English menu and the lady spoke only French. We got by and there is a free wifi with the restaurant that you can use for Google Translate. There is no dedicated parking with the restaurant but you can park at the nearby...

Salle d' environ une trentaine de couverts. Toujours satisfait de la qualité des plats, de leur présentation et du service en salle efficace et agréable. Toujours servi dans une assiette chaude, un détail qui s'apprécie Rapport qualité prix excellent, alors n hésitez pas ( en réservant ..) En premier, peux être la possibilité de " bon cadeau" à offrir ...

Quelques photos : Repas exceptionnel pour la Saint Valentin 2022 : Ravioles de volaille sauce morilles, Filet de bœuf Rossini ( extra) pommes amandines, entremet chocolat et caramel, le tout accompagné d u n super champagne LEROUGE. Résultat : un souvenir exceptionnel.

Sinon, un " repas normal" : salade landaise et son foie gras, croustillant camembert miel noix, cabillaud en croute d amandes sauce agrumes, une belle entrecôte sauce périgourdine et ses trois légumes et pour finir un très bon café gourmand ou un mille...